#3 - Grandma Jeanne's Kitchen
Created December 2011 (Second Edition)
These recipes are from my kitchen. I learned them from my Mother and other wonderful cooks, (family and friends) and adapted them to suit my family's tastes. These recipes are some of my favorites and every time I make one of them it brings back lots of warm memories. Lovingly Compiled byJeanne Benavidez
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50 Recipes in this Cookbook:
- 3-Cheese Mac 'n Cheese
- Asado
- Avocado Stuffed Tomatoes
- Baked Cabbage
- Baked Garlic Fries
- Beginner's Veggie Tray And Ranch Dip
- Best Coconut Cake Ever
- Black-Eyed Peas with Ham Bone or Ham Hock
- Caldo De Pollo (Chicken Soup)
- Caldo De Res (Beef Soup)
- Caldo Verde
- Cheesy Pull-Apart Bread
- Chicken and Dumplings
- Chicken Spaghetti
- Chili For A Crowd
- Chocolate Poke Cake
- Classic Dinner Rolls
- Cornbread-Sage Dressing
- Creamy Lemon Pie
- Creamy Potato Soup
- Crock Pot - 40 Clove Chicken
- Crock Pot Carne Guisada (Mexican Beef Stew)
- Cucumbers And Vinegar
- Easy "Baked Potatoes" (Crockpot)
- Easy Blackberry Cobbler
- Easy Chicken or Tuna Salad
- Easy Turkey Pot Pie
- Easy Upside-Down Cake
- Frito and Bean Salad
- Fruit & Cheese Kabobs
- Garlic Spinach
- Grandma's Vegetable Soup
- Jeanne's Guacamole
- Jeanne's Hush Puppies
- Jeanne's Mustard Potato Salad
- Meal-in-a-Salad
- Mexican Cornbread
- Mom's Meatloaf
- Mom's Pecan Pie
- Pasta Salad
- Pea Salad
- Peach Crumble
- Pork Chop and Potato Casserole
- Sausage and Baked Beans For A Crowd
- SLOW COOKER BAKED POTATOES
- Slow Cooker Pot Roast
- Southern Cornbread
- Stewed Okra and Tomatoes
- Stuffed Jalapenos
- Zesty Shrimp and Avocado Cocktail
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