SLOW COOKER BAKED POTATOES
10 - 12baking potatoes
BAKED POTATO BAR
·chopped green onions
·cheddar cheese, shredded
How to Make SLOW COOKER BAKED POTATOES
- Scrub and pat dry all of the potatoes. Prick each one with a fork several times; rub with cooking oil and sprinkle with kosher salt. Wrap each one in foil.
- Fill your slow cooker with the potatoes, cover and cook on low for 8 to 10 hours, or on high for 4 to 6 hours. DO NOT ADD WATER.
- Set up a Baked Potato Bar and let everyone fix their potatoe the way they want it.