baked garlic fries

★★★★★ 2 Reviews
jeanneben avatar
By Jeanne Benavidez
from Odessa, TX

I love these "fries". They are easy and very delicious. I also like them because they are baked and not fried.

★★★★★ 2 Reviews
serves 4
prep time 5 Min
cook time 35 Min
method Bake

Ingredients For baked garlic fries

  • 3 clove
    garlic, chopped
  • 2 Tbsp
    canola oil
  • 3 lg
    baking potatoes, scrubbed but not peeled
  • 1/2 tsp
    salt, for seasoning
  • 1/2 tsp
    black pepper, for seasoning
  • 1 Tbsp
    parsley flakes

How To Make baked garlic fries

  • 1
    Preheat oven to 450 F.
  • 2
    In a small saucepan, heat the garlic in the oil over medium heat for 2 minutes. Strain the garlic from the oil with a small, mesh strainer. Set both the garlic and the oil aside.
  • 3
    Scrub the potatoes and cut into 1/2-inch sticks. In a large bowl, toss the oil, potatoes and 1/2 teaspoon of salt.
  • 4
    Spray a foil-lined baking sheet with non-stick cooking spray and spread the potatoes onto it in a single layer. Bake until golden brown, about 35 minutes.
  • 5
    Remove the potatoes from the tray. Toss with parsley flakes, reserved garlic and additional salt, to taste. Serve immediately.

Categories & Tags for Baked Garlic Fries:

ADVERTISEMENT
ADVERTISEMENT