Garlic Spinach

1
Jeanne Benavidez

By
@jeanneben

I never liked spinach (or any other greens) when I was growing up. I cannot understand why because I love it now. I can't remember when I started adding garlic to mine but I've been doing it for many years. Lol, it seems like I can't cook without garlic and onions....

Rating:

★★★★★ 1 vote

Comments:
Serves:
2 - 4
Prep:
5 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

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  • 2 Tbsp
    canola oil
  • 8 c
    uncut, baby spinach
  • 1 Tbsp
    minced garlic
  • 1 Tbsp
    butter
  • 1/2 tsp
    salt
  • 1 tsp
    ground black pepper

How to Make Garlic Spinach

Step-by-Step

  1. Heat oil in medium pot, when hot, add spinach and chopped garlic. Cook until wilted but not mushy, about 7 to 10 minutes.
  2. Add butter and gently stir until melted. Season with salt and pepper to taste.

Printable Recipe Card

About Garlic Spinach

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Southern
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy




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