crock pot - 40 clove chicken
★★★★★
1
Yes, I know...40 cloves of garlic sounds crazy but it is delicious. The more the garlic cooks, the sweeter the taste. A friend gave me this recipe years ago...it has been around "forever". It is really a tasty recipe. It is great served with a nice salad and your favorite hot bread. Very comforting.....
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Ingredients For crock pot - 40 clove chicken
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3 lbchicken pieces
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salt & pepper, for seasoning
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2 Tbspcanola oil
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2 tspparsley
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2 tspbasil, dried
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1 tsporegano, dried
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40 clovegarlic, peeled (yes, 40) i buy the pre-peeled garlic
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4ribs celery, sliced
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3 lbnew, red potatoes or fingerling potatoes, scrubbed but not peeled
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1 cancream of chicken/mushroom soup
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1/2 cwater
How To Make crock pot - 40 clove chicken
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1Season chicken with salt & pepper.
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2Heat oil in large skillet over medium heat; brown chicken on all sides. Remove from skillet and set aside.
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3In a medium bowl, combine soup, water, parsley, basil and oregano. Mix well.
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4Add garlic, celery and potatoes into the soup mixture; stir to coat well. Then place them into the crock pot with slotted spoon.
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5Add chicken to remaining soup mixture; stir to coat well. Place chicken on top of celery/potato mixture. Pour soup mixture over chicken.
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6Cover and cook on LOW 6 hours.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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