Mom's Pecan Pie
1 photo of Mom's Pecan Pie Recipe
How to Make Mom's Pecan Pie
2Beat eggs well in a medium mixing bowl.
3Add flour, salt and sugar and mix well.
4Add remaining ingredients in order given.
5Pour into uncooked 9" pie shell. DO NOT PRICK PIE CRUST.
6Bake at 350 F for 10 minutes.
7Reduce heat to 300F and bake for 45 – 50 minutes or until pie is firm in the middle.
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