A Year of Holiday Cooking

50 Recipes in this Cookbook:

"best American" Irish Soda Bread After Easter Scalloped Potatoes And Ham Baked Brie With Cranberries Baked Chinese New Year Cake Black Bean Sunshine Pasta Salad Carrots With Nutmeg & Cardamom Chai Eggnog Cheese, Caramelized Onion And Herb Rugelach Chinese - New Year Almond Cookies Crab And Three Cheese Strata Cranberry & Pecan Roasted Brussels Sprouts Cranberry Crab Cakes Cranberry Holiday Strata Cranberry Parfait Pie Cranberry Rugelach Cream Cheese And Chive Mashed Potatoes (low-fat) Divinity Latte Dog ‘n’ Suds Coney Sauce Dr Pepper Ribs Eggnog Rum Gelatin Grand Marnier Cranberry Sauce Irish Scallop Chowder Irish Stew With Herb Dumplings Irish Vegetable Cobbler Ivar's Dungeness Crab Stuffed Mushrooms Jambalaya Jewish Holiday Brisket For Sandwiches Or Sliders Lemon Ginger Salmon For Two Lemonade With Lime And Thyme Luck O' The Irish Soup Mardi Gras Bread Memorial Day Barbecued Ribs Mocha Custards New Orleans Bread Pudding Noodle Kugel Bundt Parsnip-sweet Potato Latkes Pumpkin Custard With Pecan-ginger Topping Roast Leg Of Lamb Roasted Asparagus With Balsamic Vinegar Russian Easter Nut Cake (flourless) Short Ribs In The Pressure Cooker Slow Cooker Stuffing Smashed Roots And Tubers With Chevre (goat Cheese) So Tender Country Ribs Spiced Red Wine Apple Cider (slow Cooker) Split Pea Soup (crock Pot) The Shamrock (cocktail) Valentine Martini Whiskey Spiked Cranberry Relish Whole Ham Glazed With Red Wine And Spices