so tender country ribs
(2 RATINGS)
You will not need bbq sauce. The seasonings just flavor it so good.
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prep time
cook time
method
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yield
Ingredients
- 2 to 3 pounds country style pork ribs
- 2 to 3 tablespoons olive oil
- 1 cup melted butter
- to taste - ground pepper corns
- to taste - kosher salt
- to taste - garlic powder
How To Make so tender country ribs
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Step 1Boil your ribs for 15 to 20 minutes at a steady boil. Remove it from the pot and rinse it off under cold water.
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Step 2Then you want to get a skillet with a couple of tablespoons of olive oil and let it get hot.
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Step 3You will need to brown each side of the ribs and and then place in a casserole pan.
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Step 4Brush some melted butter on each side of the ribs and rub some ground peppercorns, garlic powder, and kosher salt on both sides of the ribs.
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Step 5Cover with aluminum foil and cook for 35 to 40 minutes at 375 degrees.
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