grand marnier cranberry sauce

Name: Grand Marnier Cranberry Sauce
Prep time: 5 min
Cook time: 10 min
Yield: 10
Cuisine: American
Ingredients: 1/2 cup(s) granulated sugar; 1/2 cup(s) light brown sugar; 1/2 cup(s) water; 1/2 cup(s) orange juice; 2 teaspoon(s) grated orange zest; 12 ounce(s) fresh cranberries; 1/4 teaspoon(s) pumpkin pie spice; 2 tablespoon(s) grand marnier liqueur

(4 RATINGS)

15 Pinches 3 Photos

Mikekey *

Seattle, WA

Updated on Nov 25, 2016

Great with poultry. A bit of orange flavor and spices.

Rate

prep time 5 Min

cook time 10 Min

method Stove Top

yield 10 serving(s)

Ingredients

1/2 cup granulated sugar
1/2 cup light brown sugar
1/2 cup water
1/2 cup orange juice
2 teaspoons grated orange zest
12 ounces fresh cranberries
1/4 teaspoon pumpkin pie spice
2 tablespoons grand marnier liqueur

How To Make grand marnier cranberry sauce

Step 1

In a medium saucepan over medium heat, combine sugars, water and orange juice. Stir constantly until sugars are dissolved.

Step 2

Add cranberries, orange zest and spices. Cook until cranberries have mostly popped, about 10 minutes, stirring constantly.
Step 3

Remove from heat and stir in Grand Marnier. Pour sauce into a bowl and cool. Sauce will thicken as it cools.
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