Egg Plant Dishes

Egg Plant Dishes
Created November 2011

Karla Everett
By Karla Everett @Karla59
Technically, the eggplant is a fruit and belongs to the berry family. It comes in a variety of colors and sizes, depending on where it is grown.
There are many different uses for the eggplant. It can be added to your favorite recipes or cooked on its own as a main dish. It is often sliced or fried and used as a side dish or as part of a stew. Grilled and mashed varieties are also popular, but it can also be used as a dip or spread. Some people substitute eggplant for beef in the same way portobello mushrooms are used. It is very bitter before it is cooked, so it is not typically eaten raw.

Lovingly Compiled by
Karla Everett

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Karla Everett - Nov 21, 2011
NOTE : Previously I let everyone know that there was incomplete directions on several of the recipes in this cookbook , JAP went in and fixed all the errors and it's all correct now. :D
Karla Everett - Nov 21, 2011
Thank you Melissa :D
Melissa Williamson - Nov 20, 2011
Karla, I love your cookbook and you did a great job. Thank you for including my recipe.
Karla Everett - Nov 20, 2011
Thanks Colleen :D
Colleen Sowa - Nov 20, 2011
Very nice book Karla! I love eggplant!
Karla Everett - Nov 19, 2011
Thanks Sherri and your very welcome. :D
Sherri Williams - Nov 19, 2011
boy do i love me some eggplant. thanks for this awesome cookbook and including a few of my recipes! sw☺
Karla Everett - Nov 19, 2011
I have noticed that when I was designing a new book and reviewing the recipes that some of the directions are missing , so I checked this book and there is missing directions as well. I have contacted tech support but ya never know how many books have incomplete directions now!!
pg. 9
This is not good to have incomplete directions , I have contacted the tech support to have them fix these problems , so if you have downloaded this book , you will have to re download after it is fixed.
Karla Everett - Nov 19, 2011
Thanks Christine. :D
Christine Whisenhunt - Nov 19, 2011
Another great book, Karla!
Karla Everett - Nov 19, 2011
Thank you very much Lillian :D
Lillian Russo - Nov 19, 2011
Thank you so much! You Rock! =)

50 Recipes in this Cookbook:

*** Mom's Eggplant *** *** Mom's Eggplant Casserole *** Armenian Eggplant Casserole Baked Stuffed Eggplant BBQ Eggplant with Coconut Milk Cheesy Baked Eggplant Chile Spiced Mango Stuffed Eggplant Ciao Bella Parmigiana di Melenzane o Zucchini(Eggplant or Zucchini Parmesan) EGG PLANT DRESSING Eggplant & Black Bean Casserole Eggplant and Rice Fritters Eggplant Cakes Eggplant Casserole Eggplant Caviar Eggplant Dirty Rice Dressing Eggplant from Jon's Garden Eggplant Lasagna with tomatoes, Onion and Ricotta cheese Eggplant Parmesan Eggplant Parmesan EGGPLANT PARMESAN BY EDDIE Eggplant Quiche - Dee Dee's Eggplant Sauteed, Berengena Saltiada Eggplant Supreme Eggplant with Parmesan Eggplant with Parmesan Eggplant, Zucchini and Onions Eggplant-Chini Parmesan Fresh Spring Salad with Eggplant Croutons Gayle's Aubergine (eggplant) Caponata on Sourdough Crustini Grilled Eggplant Grilled Eggplant Tahini Salad Grilled Eggplant w/Garlic-Cumin Vinaigrette (Sammie?) Italian Fried Eggplant Sandwich Light (baked not fried) Eggplant Parmesan Lightly Fried Eggplant Logan's Low Carb Eggplant Lasagna Marinated Eggplant Slices Momma's Eggplant Parmesan Panfried Eggplant Roasted Eggplant and Peppers Roasted Eggplant Hummus Scalloped Eggplant Shoestring Eggplant Smoky Eggplant Dip with Spicy Pita Chips Spanish Vegetable Stew with Eggplant Spicy Chicken & Eggplant Roll Ups Tomato & Eggplant Napoleons Tonya's Superlative Eggplant Parmesan Turkish Eggplant Salad Walnut-Stuffed Eggplant