italian fried eggplant sandwich

Name: Italian Fried Eggplant Sandwich
Prep time: 15 min
Cook time: 25 min
Yield: 2
Cuisine: Italian
Ingredients: 1 large eggplant, sliced 1/4 inch thick; 8-12 slice(s) pancetta, cooked; 1/4 pound(s) genoa salami; 1/4 pound(s) mozzarella cheese, sliced; 1/2 medium red onion, sliced; 2 ounce(s) spring mix; ## TOAMTO & BALSAMIC VINEGAR DRESSING; 2 tablespoon(s) balsamic pomegranate vinegar; 3 tablespoon(s) evoo; 1 teaspoon(s) italian seasoning; 1 teaspoon(s) granulated garlic (optional); - salt & crushed red pepper to taste; 2 medium roma tomatoes, sliced

(2 RATINGS)

86 Pinches 6 Photos

Sherri Williams

Crestview, FL

Updated on Sep 23, 2011

The mystery ingredients this week for Sandwiches, Sammiches & Sammies were eggplant & balsamic vinegar. My favorite sandwich is a big Itallian Stallion Sammie. Here is my low carb version. I hope that you enjoy! sw ;)

Rate

prep time 15 Min

cook time 25 Min

method ---

yield 2-4 serving(s)

Ingredients

1 large eggplant, sliced 1/4 inch thick
8-12 slices pancetta, cooked
1/4 pound genoa salami
1/4 pound mozzarella cheese, sliced
1/2 medium red onion, sliced
2 ounces spring mix
TOAMTO & BALSAMIC VINEGAR DRESSING
2 tablespoons balsamic pomegranate vinegar
3 tablespoons evoo
1 teaspoon italian seasoning
1 teaspoon granulated garlic (optional)
- salt & crushed red pepper to taste
2 medium roma tomatoes, sliced

How To Make italian fried eggplant sandwich

Step 1

get ingredients ready. mix the first 5 ingredients for the dressing in a small mixing bowl. add sliced tomatoes and chill until ready to build your sandwiches

Step 2

preheat oven to 425 degrees. place eggplant slices on a rack on an oven proof baking dish. bake eggplant for 20 minutes. the eggplant will start to turn golden in color. remove and set aside
Step 3

heat your deep fryer to 350 degrees. add eggplant slices and fry until golden brown any crispy. this should take about 2 minutes. remove and drain
Step 4

Build your Sandwich: take one slice of eggplant followed by a slice of cheese, salad mix, tomatoes and vinegar dressing, salami, red onion, pancetta, cheese slice and top with eggplant slice. slice and serve.
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