grilled eggplant w/garlic-cumin vinaigrette (sammie?)

Ingredients

• 1 large eggplant, cut in uniform slices about 3/4"
• 2 tablespoons fresh mint chopped
• 2 tablespoons fresh cilantro chopped
• - (you can use basil and oregano or basil and cilantro, be creative but 2 seems to be the magic number)
• 1/4 cup crumbled feta
• FOR VINAIGRETTE
• 1/2 teaspoon garlic puree or finely diced garlic
• 1/4 teaspoon salt
• 1 tablespoon fresh lime juice
• 1/2 tablespoon balsamic vinegar
• 1 tablespoon shallots (or red onion)
• 1/2 teaspoon ground cumin
• 1/2 teaspoon spike (if you can't find spike use a mrs. dash, but spike is definately preferable)
• 1 pinch of cayenne pepper
• 3 tablespoons evoo