Eggplant Casserole

1
Linda Coover

By
@lcoover

My grandma always fixed this for my dad and I. No one in my family is very crazy about eggplant but I love it.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6-8
Prep:
30 Min
Cook:
40 Min

Ingredients

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  • 2 c
    peeled eggplant
  • 2 Tbsp
    finely chopped onion
  • 1/4 c
    water
  • 2
    eggs slightly beaten
  • 2 slice
    white bread torn into pieces
  • 1/2 c
    milk
  • 1 Tbsp
    salt/pepper
  • 1 1/4 c
    shredded cheddar

How to Make Eggplant Casserole

Step-by-Step

  1. Cook eggplant and onion 7 mins, drain. Combine the rest of the ingredients reserving 1/4 cup of the cheese. Mix ingredients together, put into a greased baking dish Bake 350 for 25 mins. Sprinkle remaining cheese on top and bake an additional 5 mins.

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About Eggplant Casserole

Course/Dish: Vegetables, Side Casseroles




Show 4 Comments & Reviews

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