The All Important Sauce

The All Important Sauce
Created November 2015

Tammy T
By Tammy T @ttodd4jesus
Compiled by
Tammy Todd

The sauce in cooking is one of the most important things to know in cooking. The sauce is the sparkle in the diamond in comparison. It is good to know many types so you can choose the perfect one when creating a delicious masterpiece. I hope you enjoy the many choices of recipes you can choose for your creation. Enjoy!

A big thanks to all the JAP cooks who submitted their sauce creations!

The cover on the front is Sweet and Sour Dressing, submitted by Jennifer Petrouske of JAP and can be found in the Sauces section of this book.

Sept 2015

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Tammy T - Nov 7, 2015
Thank you Maria!! :D
Maria * - Nov 6, 2015
Congratulations on a wonderful cookbook!
Tammy T - Nov 5, 2015
Thank you Sherry and thank you for your Sauce recipe, it sounds so good!
Sherry Blizzard - Nov 5, 2015
What a cool book! Thank you for including my Blueberry Basil Barbecue Sauce. :)
Tammy T - Nov 3, 2015
Thank you Jeanne and Kathy! I really appreciate your very kind words! :)
Tammy T - Nov 3, 2015
Thank you Carol, Teresa and Jennifer for your wonderful recipes! Love them and can't wait to make them!
Jennifer Petrouske - Nov 3, 2015
WOW, thanks for the front cover :) I love that dressing!
Kathy W - Nov 2, 2015
Congratulations! Great cookbook!
Jeanne Gliddon - Nov 2, 2015
Fantastic cookbook Tammy and one that I will use often!
Teresa G - Nov 2, 2015
What a great cookbook! Thanks for including one of my recipes! :-)
Carol Junkins - Nov 2, 2015
Wow love these recipes ! Thanks for adding my Barbecue sauce too !!