w d's rhubarb sauce
(2 ratings)
This recipe is from Will Dodge...He was telling me about his rhubarb sauce and I told him to send it to me. I have not made it yet, but should be good.
►
(2 ratings)
prep time
15 Min
cook time
45 Min
method
Stove Top
Ingredients For w d's rhubarb sauce
-
2 lbrhubarb (about 6 cups)
-
1 inch of water to pan
-
1 csugar
How To Make w d's rhubarb sauce
-
1Wash rhubarb and cut into 1 inch chunks. Place in sauce pan containing 1 inch of water. Cover tightly and simmer about 45 minutes.
-
2Remove cover and cook until most of the water has evaporated. Add the sugar. (You may use a bit more if you like it sweet.) Will's Tip: If the sauce isn't thick enoigh to suit me I mix a fat teaspoon of corn starch with 1/4 cup or less of water and add at the time I add the sugar and stir like helly....
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT