asparagus with cheese sauce

Name: Asparagus with Cheese Sauce
Prep time: 5 min
Cook time: 5 min
Yield: 4
Cuisine: American
Ingredients: 1 pound(s) asparagus fresh; 1/3 cup(s) water; 1/4 cup(s) mayonnaise; 1/4 cup(s) heavy cream; 1 cup(s) sharp cheddar cheese shredded; - salt and pepper

21 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Sep 4, 2014

mmmm this is yummy

Rate

prep time 5 Min

cook time 5 Min

method Stove Top

yield 4 serving(s)

Ingredients

1 pound asparagus fresh
1/3 cup water
1/4 cup mayonnaise
1/4 cup heavy cream
1 cup sharp cheddar cheese shredded
- salt and pepper

How To Make asparagus with cheese sauce

Step 1

Cook asparagus in boiling salted water until crisp tender.

Step 2

Place remaining ingredients in sauce pan and cook until cheese is melted.
Step 3

Spoon cheese sauce over asparagus.
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