Sauce, Spread & Seasoning Recipes

Created February 2015
Sauce, Spread & Seasoning Recipes
Eileen Hineline
Lovingly Compiled by
Eileen Hineline [emh52]
I always purchase sauce mixes or gravy mixes in pouch forms but I would rather make them from scratch because home made just always taste better.
In this cook book you will find delicious recipes for sauces, spreads, dips and more.
JAP cooks are the best!
I am honored to show case their delicious recipes that will be enjoyed by many.
On the cover-PAN SAUCE--FOR PRIME RIB, TRI-TIP OR ANY ROAST BEEF
By Bonnie D. Utahn

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15 Comments
kitchenkaterer
Leanne D. - over a year ago
Thats an honor! I'm sure I will enjoy the book! I've already began to browse through it,I'm always looking for recipes for my group,The kitchen katerers. Thank you!
HappyCooking58
Eileen Hineline - over a year ago
Hello Leaann
I am now following you. I am glad to include your recipe. I hope you enjoy the book.
HappyCooking58
Eileen Hineline - over a year ago
Hello and thank you leila for your kind comment. I am glad you will enjoy the recipes, I really enjoyed searching for the right ones.
HappyCooking58
Eileen Hineline - over a year ago
Wishing you a better day DAvid tomorrow.
HappyCooking58
Eileen Hineline - over a year ago
Hello Linda
I just love spinach and artichoke dip and eat it often as a simple snack when I am on my first break at work and have used it on making small pizzas at home. Your recipe is a winner and I am happy to have it in this book. Thank you for your kind comment. Hugs.
cyrene
Linda Kauppinen - over a year ago
Again Eileen, another great cookbook with fantastic choices of recipes! Thank you for including my spinach and artichoke dip!
leilaroc
Leila Rockwell - over a year ago
This is a fantastic cookbook Eileen and I'm going to down load it as think if will be a keeper with all the great recipes you have entered.
kitchenkaterer
Leanne D. - over a year ago
Thank you for including my recipe!
David_Kuhlmann
David Kuhlmann - over a year ago
Eileen, it's been a rough day and I'm heading to bed now LOL I've got another long one tomorrow and have to start early.

I'm looking forward to the weekend. I've got some venison to deal with and hopefully have some time for cooking.
HappyCooking58
Eileen Hineline - over a year ago
Hello Beverley
You are most welcome.
Beverley1991
Beverley Williams - over a year ago
Thank you for including my recipe.
HappyCooking58
Eileen Hineline - over a year ago
Hello David
How are you today? Thank you for your kind comment,glad you like the cook book. You are so welcome,I was glad to use your recipe. I know this book will be so helpful to many cooks out there, i know it is very helpful for myself.
David_Kuhlmann
David Kuhlmann - over a year ago
Awesome Cookbook Eileen! Thanks for putting one of mine... Emeril's in there

I think I'm going to try a few of these.
Kattyw
Kathy W - over a year ago
Great cookbook, Eileen! Thank you for including some of my recipes! I see some I want to check out.
Andy59
Andy Anderson ! - over a year ago
Awesome stuff... Eileen