corned beef gravy

Name: Corned Beef Gravy
Prep time: 5 min
Cook time: 20 min
Yield: 6
Cuisine: Southern
Ingredients: 3 to 4 ounce(s) Carl Buddig corned beef; 1/4 cup(s) butter (half of a stick); 1/4 cup(s) all-purpose flour; 1.5 to 2 cup(s) milk; - salt and pepper, to taste

(5 RATINGS)

550 Pinches 10 Photos

Amanda Michelle

Hebron, KY

Updated on Dec 2, 2025

My husband's mother makes this for us every once in a while. It's easy to whip up and delicious! I love this over biscuits, but they eat it over buttered toast. It's up to you.

Rate

Blue Ribbon Recipe

This creamy gravy is filled with corned beef in every bite. It's a great twist on gravy to go over toast or biscuits. Easy to make, this can be prepared in a snap. Serve for breakfast or dinner. We poured it over homemade biscuits, and it was fantastic. This budget-friendly recipe has a St. Patrick's Day feel to it.

— The Test Kitchen

prep time 5 Min

cook time 20 Min

method Stove Top

yield 6 ish

Ingredients

3 to 4 ounces Carl Buddig corned beef
1/4 cup butter (half of a stick)
1/4 cup all-purpose flour
1.5 to 2 cups milk
- salt and pepper, to taste

How To Make corned beef gravy

Step 1

Heat a deep skillet over medium heat. Add butter and melt, coating the bottom of the skillet.

Step 2

While butter is melting, slice corned beef into strips/bite-sized pieces and set aside.
Step 3

When the butter starts to bubble a bit, whisk in flour. Keep stirring and cook for about 4 to 5 minutes.
Step 4

Then whisk in milk slowly to form smooth gravy. Add as much or as little milk until your desired consistency.
Step 5

When it starts to bubble, add corned beef and mix through.
Step 6

Cook for several minutes to warm the beef. Salt and pepper to taste.
Step 7

Remove from heat. Serve over buttered toast or warm biscuits. Enjoy!
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Nutrition Facts

(per serving*)

calories: 151kcal, carbohydrates: 7g, cholesterol: 35mg, fat: 12g, fiber: 0g, protein: 5g, saturated fat: 7g, sodium: 450mg, sugar: 3g, unsaturated fat: 5g

*Daily Values are based on a 2,000 calorie diet. Nutrition information is estimated.

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