chocolate glaze
This glaze is so fudge-a-lish!! Yummy!!
prep time
cook time
method
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yield
Ingredients
- 3/4 cup semi-sweet chocolate chips
- 3 tablespoons butter, room temperature
- 1 tablespoon corn syrup, light
- 1/4 teaspoon vanilla extract
How To Make chocolate glaze
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Step 1Place chocolate chips, butter and corn syrup in a microwave safe bowl. Place in microwave and in 30 seconds increments, stir after each 30 seconds until chips and butter are melted and incorporated then add vanilla. Drizzle over cake or whatever you like. Enjoy!!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Cakes
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Ice Cream & Ices
Category:
Cookies
Category:
Fruit Desserts
Category:
Chocolate
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Chocolate Sauces
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Fruit Sauces
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