bacon cheeseburger queso dip
★★★★★
6
Oh my, do men seem to love this dip! It's meaty and cheesy and with bacon? Oh yeah!! Serve with hearty slices of bread and thick tortilla chips.
Blue Ribbon Recipe
A nice way to kick up queso. This is a wonderful cheese dip that's brought to a whole new level of goodness with a few special ingredients. Big chunks of bacon make this dip super yummy and a touch smoky. The cream cheese gives the dip a rich flavor and makes it super creamy. Tomatoes with chilies add a little kick. If you like things spicy, use the hotter ones. This cheese dip is great for a party, game day, or just when you want an easy appetizer. We guarantee even the pickiest of eaters will love this.
— The Test Kitchen
@kitchencrew
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Ingredients For bacon cheeseburger queso dip
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1 lblean ground beef, I used ground turkey breast and it was just as good
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1onion, diced
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1 lblight Velveeta cheese, cubed
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4 ozreduced-fat cream cheese, softened and cubed
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1 candiced tomatoes with chiles, drained (If too thick, add in a little more milk (10 oz)
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1 lbbacon, cooked and crumbled, I used center cut bacon
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1/2 cmilk, you may need more
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1 cshredded Mexican-style cheese
How To Make bacon cheeseburger queso dip
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1Cook and drain bacon; set aside.
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2In a large skillet over med-high heat, brown beef or ground turkey; drain the beef.
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3Then, saute diced onion in a large skillet until translucent.
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4In a large saucepan, melt Velveeta cheese, cream cheese, and 1/2 cup milk.
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5Stir over medium heat until melted. Add shredded Mexican cheese, beef (or turkey), tomatoes, and bacon. Mix until combined.
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6If too thick, add in a little more milk.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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