Real Recipes From Real Home Cooks ®

bacon cheeseburger queso dip

(6 ratings)
Blue Ribbon Recipe by
sherry monfils
worcester, MA

Oh my, do people seem to love this dip! It's meaty and cheesy and with bacon? Oh yeah!! Serve with hearty slices of bread and thick tortilla chips.

Blue Ribbon Recipe

This is a nice way to kick up queso. Big chunks of bacon make this dip a touch smoky and super yummy. The cream cheese gives the dip a rich flavor and makes it extra creamy. The chilies add a little kick. If you like things spicy, use the hotter ones. This cheese dip is great for a party, game day, or just when you want an easy appetizer. We guarantee even the pickiest of eaters will love this.

— The Test Kitchen @kitchencrew
(6 ratings)
yield 6 serving(s)
prep time 15 Min
cook time 15 Min
method Stove Top

Ingredients For bacon cheeseburger queso dip

  • 1 lb
    bacon, chopped
  • 1 lb
    lean ground beef or ground turkey breast
  • 1
    onion, diced
  • 1 lb
    light Velveeta cheese, cubed
  • 4 oz
    reduced-fat cream cheese, softened and cubed
  • 1/2 c
    milk, plus more, if needed
  • 1 c
    shredded Mexican-style cheese
  • 1 can
    diced tomatoes with chiles, drained (10 oz)

How To Make bacon cheeseburger queso dip

  • Draining bacon on a paper towel.
    1
    Cook the bacon and transfer to a paper towel-lined plate to drain; set aside.
  • Browning ground beef.
    2
    In a large skillet over medium-high heat, brown the beef or turkey; drain. Remove the meat from the skillet and set aside.
  • Sauteeing onions in a skillet.
    3
    Add the onion to the skillet and cook until translucent.
  • Melting Velveeta cheese, cream cheese, and milk in a saucepan.
    4
    In a large saucepan, melt the Velveeta cheese, cream cheese, and 1/2 cup milk over medium heat. Stir until completely melted.
  • Shredded Mexican cheese, beef, tomatoes, and bacon added to the cheese.
    5
    Add the Mexican cheese, meat, tomatoes, and bacon. Mix until combined.
  • Bacon Cheeseburger Queso poured into a bowl.
    6
    If the mixture is too thick, add in a little more milk.
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