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Adobo Flavored Pecans
By
Carolyn Haas
By Carolyn Haas
From the book: The Filipino-American Kitchen by Aranas. The nuts can be added to a salad ...
(2
RATINGS
)
Baked Pork Fingers With A Honey Mustard Sauce
By
Andy Anderson !
By Andy Anderson !
These are similar to your basic chicken fingers, but made with pork, and a few ...
Sweet Heat Bacon Sirloin Bites
By
Mary Shivers
By Mary Shivers
These bacon-wrapped steak appetizers are always popular on game day. If your crowd is large, ...
(4
RATINGS
)
Chickie Chickie Bang Bang
By
Amanda Smith
By Amanda Smith
Three words - Wonderful... Addictive... Flavorful. A great appetizer!
(3
RATINGS
)
Chocolate Fluffernutter Football Dip
By
Michele Kusma
By Michele Kusma
This recipe was inspired by the fluffernutter sandwich. Peanut butter and marshmallow creme are a ...
(1
RATING
)
Thai "salsa"
By
Mikekey *
By Mikekey *
Serve this cold as a condiment for fish or chicken. Cook time is refrigeration time. ...
(1
RATING
)
Hot Onion Dip
By
Angela (Grammy) Derby
By Angela (Grammy) Derby
I had heard that this dip was the first thing to be eaten at every ...
(1
RATING
)
Greek Deviled Eggs With Ouzo
By
Mikekey *
By Mikekey *
Ouzo is an anise flavored liqueur that make these eggs fragrant and delicious. Use your ...
(4
RATINGS
)
Bread & Butter Zucchini Pickles
By
J. White Harris
By J. White Harris
I have an abundance of yellow and green zucchini squash and I decided to pickle ...
(1
RATING
)
Lentil & Bacon Deviled Eggs
By
Suzanne Gerrety
By Suzanne Gerrety
My husband loves deviled eggs so when I was coming up with recipes for a ...
Double The Bacon Pretzel Sticks
By
Suzanne Gerrety
By Suzanne Gerrety
For those that love bacon (and who doesn't) this recipe is a must! It's ...
Live From Greece! It's Greek Flatbread
By
C G
By C G
I found this recipe several years ago in a cookbook that belongs to my brother ...
(1
RATING
)
Calico Salsa
By
TERRI OPGENORTH
By TERRI OPGENORTH
I got this recipe from a friend when I went to visit. I have tweaked ...
(4
RATINGS
)
Grilled Chicken Pizza
By
Sherry Price
By Sherry Price
This pizza is out of this world. I use the burrito shells but you can ...
(3
RATINGS
)
Twisty Sista' Breadsticks
By
Gina Davis
By Gina Davis
I have never really been happy with breadstick recipes for some reason. Either they were ...
(1
RATING
)
Tzatziki
By
Kathy D
By Kathy D
This is a great Greek-style sauce. You can use it as a sauce/topping or as ...
(2
RATINGS
)
Quick & Easy Refrigerator Pickles
By
Lisa Valentine
By Lisa Valentine
My grandpa came from a Mennonite family, and my grandmother's family was Pennsylvania Dutch. This ...
Greek Meat-filled Triangles
By
Daily Inspiration S
By Daily Inspiration S
A Greek Festival appetizer. Try them for your next party or get-together or with ...
Mussels With Thai Red Curry
By
Vicki Butts (lazyme)
By Vicki Butts (lazyme)
This recipe was in the Bon Appetit RSVP section in the October 1997 magazine. It's ...
(1
RATING
)
Irish Sausage Rolls
By
Mikekey *
By Mikekey *
These are popular in Ireland as party food, or in take-away shops. You could use ...
(2
RATINGS
)
Spiced Cauliflower
By
Vanessa Priest
By Vanessa Priest
This is a very healthy low carb snack, or can be served as a side ...
Charred Harissa Chicken Wings
By
Krista Towns
By Krista Towns
Slow cooking the chicken wings after charring makes them extra tender and delicious! These ...
Pepperoni Cheese Dip (no Cook)
By
Mikekey *
By Mikekey *
Something I came up with after looking online and everything had cream cheese or was ...
(1
RATING
)
Crabby Cheesey Cakes
By
Janet Waters
By Janet Waters
Amaze your guests with this tasty appetizer. Creamy, cheesy, bacony crab dip/spread that you can ...
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