Lumpia

1
Jean Ray

By
@Sheepdoc

Lumpia wrappers are same as Vietnamese spring roll wrappers.

Rating:
★★★★★ 1 vote
Comments:
Serves:
8
Prep:
30 Min
Cook:
30 Min
Method:
Deep Fry

Ingredients

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1 lb
ground pork
1/2 c
onions, minced
1/2 c
carrots, minced
1/4 c
scallions, minced
2 Tbsp
parsley, chopped
1 tsp
salt
1/4 tsp
pepper
1
egg
1/4 Tbsp
soy sauce
lumpia wrappers
3 c
cooking oil

How to Make Lumpia

Step-by-Step

  • 1Mix pork, vegetables, egg, soy sauce, and salt and pepper in large bowl.
  • 2Place 1 1/2 tablespoons on lumpia wrapper about 2 inches from top. Fold top over. Fold both sides in. Roll tightly.
  • 3Heat oil in frying pan on medium. Cook lumpia, turning frequently, until golden brown. Drain on paper towels.

Printable Recipe Card

About Lumpia

Course/Dish: Meat Appetizers
Main Ingredient: Pork
Regional Style: Filipino




Show 2 Comments & Reviews

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