Lumpia

1
Jean Ray

By
@Sheepdoc

Lumpia wrappers are same as Vietnamese spring roll wrappers.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
30 Min
Cook:
30 Min
Method:
Deep Fry

Ingredients

  • 1 lb
    ground pork
  • 1/2 c
    onions, minced
  • 1/2 c
    carrots, minced
  • 1/4 c
    scallions, minced
  • 2 Tbsp
    parsley, chopped
  • 1 tsp
    salt
  • 1/4 tsp
    pepper
  • 1
    egg
  • 1/4 Tbsp
    soy sauce
  • ·
    lumpia wrappers
  • 3 c
    cooking oil

How to Make Lumpia

Step-by-Step

  1. Mix pork, vegetables, egg, soy sauce, and salt and pepper in large bowl.
  2. Place 1 1/2 tablespoons on lumpia wrapper about 2 inches from top. Fold top over. Fold both sides in. Roll tightly.
  3. Heat oil in frying pan on medium. Cook lumpia, turning frequently, until golden brown. Drain on paper towels.

Printable Recipe Card

About Lumpia

Course/Dish: Meat Appetizers
Main Ingredient: Pork
Regional Style: Filipino


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