mustard butter

Name: Mustard Butter
Prep time: 10 min
Yield: 1
Cuisine: American
Ingredients: 1 cup(s) unsalted butter, softened; 1/3 cup(s) green onions, minced; 1/3 cup(s) celery, minced; 1/4 cup(s) dijon mustard; 2 tablespoon(s) fresh parsley, chopped; 2 teaspoon(s) worcestershire sauce; 1/2 teaspoon(s) lemon juice; 1/8 teaspoon(s) salt; 5 - drops of hot sauce

(1 RATING)

16 Pinches 2 Photos

Lynette C

Gulf Breeze, FL

Updated on Jul 17, 2016

This is good as a sandwich spread, but also good with fish or asparagus.

Rate

prep time 10 Min

cook time

method No-Cook or Other

yield 1 1/2 cups

Ingredients

1 cup unsalted butter, softened
1/3 cup green onions, minced
1/3 cup celery, minced
1/4 cup dijon mustard
2 tablespoons fresh parsley, chopped
2 teaspoons worcestershire sauce
1/2 teaspoon lemon juice
1/8 teaspoon salt
5 - drops of hot sauce

How To Make mustard butter

Step 1

Combine all ingredients in a medium bowl, and stir well with a wire whisk.

Step 2

Shape butter mixture into a ball, and chill until firm.
Step 3

Let butter soften slightly before serving. Serve as a spread for sandwiches.
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