Real Recipes From Real Home Cooks ®
Vegetable Recipes
Cinnamon And Cumin Carrots
By Andy Anderson !
With colder weather on the way, it’s nice to have some comforting side dishes that ... (10 ratings)
Squash, Yellow Crooked Neck, Southern Style
By Caroline Reznicek
WARNING! WARNING! This recipe is not fat or sugar-free! Definitely not for diabetics, dieters, or ... (2 ratings)
Summer Roasted Corn Salad
By Christine Hadden
Summertime finds me with an overabundance of corn. This side dish is a refreshing change ... (3 ratings)
Spicy Ratatouille With Sausage And Spaghetti
By Terri Rountree
I came up with this recipe using a classic ratatouille recipe, adding hot Italian sausage ... (1 rating)
Broccoli Filled Tomato Cups
By
Robyn Bruce
By Robyn Bruce
These beautiful little tomato cups can be served as a side dish beside a good ... (1 rating)
Summer Vinegar Salad
By
Jewel Hall
By Jewel Hall
I like a fresh vegetable salad that will last several days. This makes two quarts. ... (2 ratings)
Amazing Blt Appetizer Pizza
By Family Favorites
My husband's favorite appetizer and a wonderful, light spring and summer meal. The sauce can ... (2 ratings)
Roasted Veggies In Phyllo Cups
By
Tonya Young
By Tonya Young
This is easy and makes a pretty, colorful impression as an appetizer. The roasted veggies ... (13 ratings)
Chef Bec's Kickin' Corn Chowder
By Becca Www.itsyummi.com
Growing up in the "frozen tundra" of Wisconsin taught me early on to become a ... (17 ratings)
Yummy Corn
By
Janet Parker
By Janet Parker
This is actually fresh creamed corn but when my family wants it they ask for ... (3 ratings)
Amish Onion Fritters
By Lillian Russo
These are delicious onion fritters that I have made many times. This batter would also ... (15 ratings)
Crazy Corn
By Ashley Dawkins
I am not a fan of mayonnaise, but I could eat this corn ALL summer ... (15 ratings)
Country Garden Fritters With Chili Lemon Cream
By Lori Harbin-Combs
I married the love of my life and he dislikes most veggies so I had ... (3 ratings)
Roasted Garden Veggie Sandwich
By Cheryl Neubecker
In the summer everything is so delicious coming from the garden. Roasting veggies brings out ... (2 ratings)
Parmesan-crusted Summer Squash
By
Linda Smith
By Linda Smith
Something different as a side dish. I also eat them for breakfast. (1 rating)
Okra Beignets
By Sherry Blizzard
Okra lovers DELIGHT! This is a vegetarian version of something one might find with shrimp. ... (1 rating)
Southern Fried Cabbage
By
Cecilia Rowe
By Cecilia Rowe
This is my absolute favorite way to prepare and serve cabbage. The only downfall to ... (4 ratings)
Rustic Tomato Tart
By
Betty Graves
By Betty Graves
This is a wonderful recipe using tomatoes. I made this last night and everyone wanted ... (6 ratings)
Squash Stir-fry
By Beverley Williams
To make this side dish vegetarian, substitute vegetable broth for the chicken broth. (3 ratings)
Zucchini And Squash Au Gratin
By Bobbie Seacrist
This zucchini and squash au gratin is an amazing side dish and cooks up so ... (18 ratings)
Asian Slaw
By
Debi Newton
By Debi Newton
This is a favorite from my boss's scrapbooking clubs. They all love it and it ... (23 ratings)
Creamy Spring Peas
By Tamara VASTINE
These spring peas have a nice, fresh taste. They are a good complement to any ... (2 ratings)
Squash Casserole
By
Wendy Pitts
By Wendy Pitts
I wasn't a squash fan until I married and tried my mother-in-law's squash casserole. I've ... (9 ratings)