Rustic Tomato Tart

8
Betty Graves

By
@ILUVSPICES

Wonderful recipe using tomatoes. I made this last night and everyone wanted to know when I was going to make it again. It is crossed between a tart and pizza. My younger son really liked it because he is a vegetarian. But you don't have to be a vegetarian to enjoy this. The red pepper flakes and seasonings really made this recipe pop.

Blue Ribbon Recipe

This recipe is a very tasty way to enjoy the bounty of your garden. I haven’t met a tomato that I didn’t love... and this recipe really seals the deal! The Test Kitchen


Rating:

★★★★★ 6 votes

Comments:
Serves:
8-10
Prep:
10 Min
Cook:
20 Min
Method:
Bake

Ingredients

  • 3 Tbsp
    mustard or mayonnaise (i used mustard)
  • 4 large
    tomatoes, sliced
  • 1/2 tsp
    garlic
  • 2 Tbsp
    olive oil
  • 1/4 tsp
    each of: basil, parsley, oragno. (combine together)
  • 1/2 tsp
    salt
  • Pinch
    red pepper flakes or more if like it with a hot flavor.
  • 2 c
    mozzarella cheese, shredded
  • 1
    pillsbury pie crust for bottom

How to Make Rustic Tomato Tart

Step-by-Step

  1. Preheat oven to 375 degrees. Using a tart pan insert your pillsbury dough in the bottom and around sides. (do not overlap). I usually brush egg white on the crust. Par bake the crust and let cool completely. Spread 3 tablespoons mustard or mayonnaise only on the bottom of crust. Slice tomatoes and cover the entire bottom of crust. (if you want to make extra layer you can). Scatter your garlic and salt on top of tomatoes and 2 tablespoons of olive oil. Sprinkle your dried herbs combined together on top and your pepper flakes evenly distributed. If you want more of a hot taste add more pepper flakes. Sprinkle with mozzarella cheese on top and sprinkle parsley on top for color. Bake for 20 minutes at 375 degrees until bubbly. Allow to cool for 10 minutes before serving and slice wedges with a pizza cutter. Enjoy....delicious.

Printable Recipe Card

About Rustic Tomato Tart

Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy



Show 92 Comments & Reviews

Recipes to Use Up Fresh Strawberries


On my food shopping trips, I’ve noticed strawberries look quite tasty. They’re bright red, big, and look juicy. I finally decided to pick up a quart to give them a try. Snacking on fresh strawberries is delicious (especially with a little cream), but I plan on using them in a recipe too. And, while I […]

8 Hot Dog Topping Recipes


Hot dogs are one of the most popular menu items on a cookout (find out how they became so popular here) and they’re an easy dinner. We’re sharing eight hot dog topping recipes that will elevate your hot dogs. They’re so good, you won’t limit enjoying hot dogs to grilling season.

18 Easy to Make Pork Chops Recipes


Pork chops are one of our all-time-favorite dinners! Grilled, baked, or fried, we love pork chops prepared every way. Serve with your favorite vegetables, potatoes, and delicious cobbler for a complete family dinner that is sure to be a winner.