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amish onion fritters

★★★★★ 13 Reviews
Lilliancooks avatar
By Lillian Russo
from Long Island, NY

These are delicious onion fritters that I have made many times! This batter would also be great for onion rings! Its so light and crisp! I found this on GroupRecipes and it was posted by a member named Youtoo1955. The photo is my own.

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★★★★★ 13 Reviews
serves 6
prep time 10 Min
cook time 30 Min

Ingredients For amish onion fritters

  • 3/4 c
    flour
  • 1 Tbsp
    sugar
  • 1 Tbsp
    cornmeal
  • 2 tsp
    baking powder
  • 1-2 tsp
    salt-according to taste
  • 3/4 c
    milk
  • 2 1/2 c
    chopped onions
  • oil
    for frying

How To Make amish onion fritters

  • 1
    Mix together dry ingredients.
  • 2
    add milk and stir.
  • 3
    batter will be thick.
  • 4
    add onions and mix throughly.
  • 5
    heat 1/2 inch oil in skillet over medium high heat.
  • 6
    drop batter by tablespoons in hot oil, flatten slightly, brown on both sides until nice and crisp.
  • 7
    drain on paper towels.
  • 8
    serve warm.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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