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yummy corn

★★★★★ 3 Reviews
jplanet58 avatar
By Janet Parker
from Peoria, IL

This is actually a fresh creamed corn but when my family wants it they as for Yummy Corn!!

Blue Ribbon Recipe

Yummmmm ... loved this recipe. Good corn, butter, sour cream, cream and Parmesan cheese - doesn't get any better than this!

— The Test Kitchen @kitchencrew
►
★★★★★ 3 Reviews
serves 4
prep time 5 Min
cook time 15 Min
method Stove Top

Ingredients For yummy corn

  • 4 lg
    ears of corn
  • 1/2 c
    sour cream
  • 1/4 c
    whipping cream
  • 1/2 c
    parmesan cheese, shredded
  • 2 tsp
    basil, fresh is best but dried is fine!
  • salt and pepper, to taste
  • 4 Tbsp
    margarine or butter

How To Make yummy corn

  • 1
    Remove corn from the cob.
  • 2
    Melt margarine over medium heat.
  • 3
    Add corn to margarine and cook until it is getting tender.
  • 4
    Add sour cream and whipping cream.
  • 5
    Stir and continue cooking until corn is tender. Stir in parmesan cheese, salt and pepper.
  • 6
    Remove from heat and sprinkle top with basil.
  • 7
    Cooking time will vary according to corn getting tender.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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