Zucchini and Squash Au Gratin

10
Bobbie Seacrist

By
@Bobbie_Seacrist

This zucchini and squash au gratin is an amazing side dish and cooks up so quick that it won't heat your kitchen up. For an even better taste, smoke it in the smoker!

Blue Ribbon Recipe

Squash is hard to dislike... and with this recipe, it's near impossible! The freshness of the zucchini is accented (not hidden) by the addition of cream and cheese... yummers! Test Kitchen Avatar The Test Kitchen


Rating:

★★★★★ 17 votes

Comments:
Serves:
4-6
Prep:
15 Min
Cook:
30 Min
Method:
Bake

Ingredients

  • 2 Tbsp
    butter
  • 1 large
    zucchini, sliced
  • 1 large
    yellow squash, sliced
  • 2 medium
    shallots, minced
  • 1 tsp
    garlic (fresh or jar)
  • 1/2 c
    heavy cream
  • ·
    shredded cheese, just a handful to sprinkle
  • ·
    salt and pepper, to taste
  • ·
    sprinkle of oregano
  • ·
    Parmesan cheese, to taste

How to Make Zucchini and Squash Au Gratin

Step-by-Step

  1. Preheat oven to 450 degrees.
  2. In a large skillet, saute shallots and garlic in the butter. Cook until shallots are translucent.
  3. Add zucchini, squash and heavy cream. Add salt, pepper, and Parmesan cheese.
  4. Cook 8 to 10 minutes or until mixture is bubbly.
  5. Transfer to an oven safe baking dish and sprinkle with a little more Parmesan and shredded cheese.
  6. Bake for 10 to 14 minutes or until mixture is bubbly and golden brown on top.

Printable Recipe Card

About Zucchini and Squash Au Gratin

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: French
Dietary Needs: Vegetarian Low Carb Keto
Other Tag: Quick & Easy



Show 103 Comments & Reviews

Your Go-To Easter Menu

Your Go-To Easter Menu


From Easter brunch to Easter dinner, we have your menu for your holiday meal. Whether you’re in charge of the main dish, appetizer, side dish, or dessert, we have the family-tested and approved recipes you need.

Simple Glazed Ham Recipes

Simple Glazed Ham Recipes


Know how to up your baked ham game during the holidays? Glaze it! Glazes are made with simple ingredients and they add tons of flavor to baked ham. Just whisk a few ingredients together and baste the ham with it while it bakes. The glaze caramelizes on the ham and infuses its flavor into the […]

17 Bright and Delicious Springtime Desserts

17 Bright and Delicious Springtime Desserts


Slowly, we’re coming out of our winter cocoons. So, put away the down jacket and swap it for an apron. It’s time to get into the kitchen and start baking. Filled with berries and bright flavors (hello lemon everything!), spring desserts light up our taste buds. In honor of spring’s arrival, here are 17 easy […]