Vegetable Recipes
Summer Picnic Sandwich
By Suzanne Banfield
This sandwich holds up very well in a cooler and seems to get more flavorful ... (1 RATING)
Veggie (and Meat!) Lasagna
By
Myra Wynne
By Myra Wynne
Healthy version of a classic Italian lasagna - low carbs, low calories, gluten-free, but incredibly ... 
Diy Essentials: Crispy Refrigerator Pickles
By Andy Anderson !
There are several ways to make your own pickles; this way uses all cold ingredients, ... (1 RATING)
Yummy Easy Corn Salad With Fresh Basel
By
Linda Smith
By Linda Smith
This is a nice fresh salad alone or as a side dish with meat. (If ... 
Easy Grilled Mexican Street Corn
By Barbara Lentz
This corn is so good and really easy to make. 
Creole Green Beans #2
By
Lynn Clay
By Lynn Clay
These beans are easy to make and delicious. (5 RATINGS)
Qarabaghli Biz-zalza
By
Lynn Clay
By Lynn Clay
This recipe is a special zucchini with red sauce. (7 RATINGS)
Spinach Salad With Pan Seared Salmon
By Pat DiMercurio
I was trying to find something different to do with salmon and decided to make ... (2 RATINGS)
Elaine’s Sauerkraut Soup
By Elaine Douglas
I needed a fast and easy version of sauerkraut soup. I checked out a lot ... 
Side Essentials: Twice-baked Sweet Potato Heaven
By Andy Anderson !
This is a really fun way to bake up some fantastic sweet potatoes. They can ... 
Side Essentials: Spicy Cheesy Cauliflower Muffins
By Andy Anderson !
I was tasked with creating a veggie side dish with cauliflower, and after a four ... 
Aubergine Pepper Dip
By
Vickie Parks
By Vickie Parks
This is a popular dip in Malta (in the Mediterranean). It's served as an ... (3 RATINGS)
Kapunata Eggs
By
Vickie Parks
By Vickie Parks
This is a savory breakfast or lunch dish that's similar to the Italian dish called ... (2 RATINGS)
Savory Olive Dip
By
Baby Kato
By Baby Kato
This lovely dip will last in the fridge for 2 - 3 days, covered, but ... (1 RATING)
Mediterranean Roasted Cauliflower
By
Vickie Parks
By Vickie Parks
I've always used this recipe for roasting broccoli and cauliflower. It's the best way ... (5 RATINGS)
Portabella Mushrooms - No Bun, No Extra Cheese
By Rose Mary Mogan
I recreated this recipe from one I already have posted but used less cheese, less ... (1 RATING)
Cheesy Polenta With Wild Mushrooms And Gravy
By Barbara Lentz
Great dish for the mushroom fan. You can use any type of mushrooms you love. 
Fire Chili Tomato
By
Elsa Beene
By Elsa Beene
Caution! This chili tomato is on fire. It can be served for topping ... 
Chopped Cole Slaw
By Monika Rosales
Simple and yummy, perfect on pulled pork or pulled chicken sandwiches. (1 RATING)
Smashed Cucumbers
By
Baby Kato
By Baby Kato
I had smashed cucumbers last year for the first time...they were awesome. Smashing the ... (3 RATINGS)
Family Favorite Panzanella Salad
By Family Favorites
Italian Panzanella Salad or Bread Salad is an awesome way to use up any day-old ... (3 RATINGS)
Italian Green Beans- My Way
By
Pat Duran
By Pat Duran
These were so good we ate them all before I thought to take a photo..It ... (1 RATING)