Cauliflower Rice

barbara lentz


I like to you cauliflower as rice because it is less filling than regular rice and great for low carb diets.


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5 Min
5 Min
Stove Top


How to Make Cauliflower Rice


  1. Cut the cauliflower into small florets and slice the stems thin. Bring a pot of water to a boil and throw in some salt. Place the cauliflower in the boiling salted water and let boil for 2 minutes.
  2. Drain the cauliflower and let cool. Place in a food processor and process for a few seconds. Don't go to long so it gets watery.
  3. Lay out on paper towel until it drys out a bit. Use like you would regular rice.

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About Cauliflower Rice

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American

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