Amish Baked Corn

3
Vicki Butts (lazyme)

By
@lazyme5909

A simple and delicious side dish.

Rating:

★★★★★ 2 votes

Comments:
Serves:
6
Prep:
15 Min
Cook:
50 Min
Method:
Bake

Ingredients

  • 2 c
    corn
  • 2
    eggs
  • 1 c
    milk
  • 1 Tbsp
    flour
  • 1 Tbsp
    sugar, optional
  • 1/2 tsp
    salt
  • 1 dash(es)
    pepper
  • 2 Tbsp
    butter, melted
  • 1/2 c
    bread or cracker crumbs
  • 2 Tbsp
    butter

How to Make Amish Baked Corn

Step-by-Step

  1. Cook the corn. Beat the eggs and milk. Combine corn, eggs and milk, seasonings and 2 Tbsp butter. Mix well.
  2. Pour into greased 1 1/2-quart baking dish.
  3. Mix crumbs and butter and sprinkle over corn.
  4. Bake at 350° for 40 minutes or until mixture is set.

Printable Recipe Card

About Amish Baked Corn

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American




Show 2 Comments & Reviews

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