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Blue Ribbons
Roasted Garlic Hummus
By
Angel Slave
By Angel Slave
I love roasted garlic just as is on a piece of toasted baguette. But ...
(1
RATING
)
Scented Applesauce-cinnamon Ornaments
By
Nancy Potter
By Nancy Potter
I love making these with my Grand Children
(1
RATING
)
Falafawaffles
By
TROY RAY
By TROY RAY
Falafel is traditionally deep-fried--- this is an innovative and fun twist to this veggie classic!
(1
RATING
)
Chicken Fettuccine Alfredo
By
Cherie Szilvagyi
By Cherie Szilvagyi
Easy to make and oh so delectable. Patrice was a new addition to our ...
(3
RATINGS
)
Maple Mustard Pork Loin
By
Cherie Szilvagyi
By Cherie Szilvagyi
Past generations are not the only generation with great recipes. Kendra, my youngest daughter, ...
(2
RATINGS
)
Marlboro Man’s Favorite Sandwich
By
Lynnda Cloutier
By Lynnda Cloutier
You can cook up a bunch of sliced mushrooms with the onions and add a ...
(3
RATINGS
)
Ginger Teriyaki Tenderloin
By
Lou Kostura
By Lou Kostura
This is better if marinaded over nite. I have marinaded for as little as an ...
(1
RATING
)
Edna Mae’s Sour Cream Pancakes
By
Lynnda Cloutier
By Lynnda Cloutier
These are lighter than your average pancake and are impossibly easy to whip up on ...
(5
RATINGS
)
Chicken Tetrazzini
By
Christi Lea Yarmosh
By Christi Lea Yarmosh
This is one of my favorite dinners! My family loves it and its so easy. ...
(2
RATINGS
)
Huevos Hyacinth
By
Lynnda Cloutier
By Lynnda Cloutier
This basic recipe can be used as a launching pad for your own interpretations. Instead ...
(2
RATINGS
)
Chicken Mushroom Florentine
By
Deb Lund
By Deb Lund
Had all these ingredients on hand one day and decided to make something different. Delicious, ...
(2
RATINGS
)
Pazole Sinclair Style
By
Elaine Sinclair
By Elaine Sinclair
This is a recipe that my family and friends cannot get enough of. Easy ...
(1
RATING
)
Banana Custard Pie
By
Nancy Allen
By Nancy Allen
This is a really smooth and creamy custard pie with layers of bananas and you ...
(1
RATING
)
Stove Top Stuffing W/ Cranberries
By
Rose Mary Mogan
By Rose Mary Mogan
When I was a kid, my mom would take left over corn bread & make ...
(2
RATINGS
)
Gorgonzola Chicken Burger & Portabello Mushrooms
By
Eddie Szczerba
By Eddie Szczerba
The gorgonzola and the mushrooms are a nice way to enhance boring chicken burgers!
(1
RATING
)
Seasoned Scrambled Eggs
By
Ellen Gwaltney Bales
By Ellen Gwaltney Bales
For those of you who enjoy an occasional walk on the wild side, try these ...
(3
RATINGS
)
Country Morning Skillet
By
Ellen Gwaltney Bales
By Ellen Gwaltney Bales
A good breakfast for the vegetarian or to have during Lent. Even without meat it's ...
(1
RATING
)
Homemade Spaghetti Sauce
By
Cherie Szilvagyi
By Cherie Szilvagyi
This sauce is incredible. One of my own concoctions but good enough for a ...
(2
RATINGS
)
Cabbage Rolls
By
Cherie Szilvagyi
By Cherie Szilvagyi
Mom made these cabbage rolls on cold winter days. The sauerkraut and sausage just ...
(1
RATING
)
Spicy Sausage Egg Rolls
By
Cherie Szilvagyi
By Cherie Szilvagyi
Fun to make with the kids. Great as a dinner on the go. ...
(1
RATING
)
New Years Dinner
By
Tammy T
By Tammy T
This is a traditional meal for New Years. I have been looking for a recipe ...
(2
RATINGS
)
Buttermilk Pancakes
By
Cherie Szilvagyi
By Cherie Szilvagyi
Grandma made these homemade pancakes for our visits to her house. Move over pancake ...
(4
RATINGS
)
Shrimp Boulettes
By
Shelly Comardelle Braden
By Shelly Comardelle Braden
As with almost any shrimp dish, crawfish can be used instead.
(1
RATING
)
Raisin Nut Squares
By
Cherie Szilvagyi
By Cherie Szilvagyi
Fern lived next door to us when I was a child in Eureka, MI. She ...
(1
RATING
)
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