maple mustard pork loin
Past generations are not the only generation with great recipes. Kendra, my youngest daughter, comes up with some of the best recipes. This sweet pork loin is perfect for family get togethers or those fancy dinner parties where you wish to impress. Thanks little one for this great recipe!
prep time
15 Min
cook time
1 Hr 30 Min
method
---
yield
1 Pork Loin
Ingredients
- 4 pounds pork loin
- SAUCE
- 1/4 cup maple syrup or any syrup
- 6 tablespoons yellow prepared mustard
- 6 teaspoons soy sauce, dark
- 1 - salt to taste
- 1 - pepper to taste
- 4 teaspoons apple cider vinegar
- VEGETABLES
- 6 - potatoes (quartered)
- 1 package little baby carrots
How To Make maple mustard pork loin
-
Step 1Combine all ingredients and coat the pork loin. Prepare vegetables and arrange in pan around pork loin. Bake at 350 degrees 1 1/2 hours to 2 hours until pork loin is done. This meal can be made in the crock pot and the time adjusted according to the size of the pork loin. - Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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