Ginger Teriyaki Tenderloin

1
Lou Kostura

By
@lkostura

This is better if marinaded over nite. I have marinaded for as little as an hour. Longer is better.

I grill this on a gas grill. Charcoal grill or stove top grill pan may also be used. If using grill pan sear then place in 350 oven for 20 minutes.

Rating:
★★★★★ 1 vote
Comments:
Serves:
2-3
Prep:
24 Hr
Cook:
30 Min
Method:
Grill

Ingredients

Add to Grocery List

1 lb
pork tenderloin
1 c
teriyaki sauce (i use yoshida's or soy vay)
1/2 c
sherry
6-8 slice
fresh ginger
3 clove
garlic minced

How to Make Ginger Teriyaki Tenderloin

Step-by-Step

  • 1Bring Pork back to room Temperature
  • 2Preheat grill to high. I light to get it to around 500 Degrees.
  • 3Sear Pork on all sides about 5 minutes. Basting with marinade every turn. If cooking on stove and oven sear in ovenproof skillet.
  • 4Turn off 1 side of grill, place tenderloin over indirect heat, baste cook around 300 degrees for 10 minutes, turn and baste with remaining marinade, cook 10 more minutes on indirect heat. If using stove top oven method place skillet in 300 degree oven for 20 minutes baste with marinade.
  • 5Remove and rest 5 minuted before slicing

Printable Recipe Card

About Ginger Teriyaki Tenderloin

Course/Dish: Marinades, Pork
Main Ingredient: Pork
Regional Style: Asian
Other Tag: Healthy




Show 4 Comments & Reviews

19 Buzzworthy Tequila Recipes

19 Buzzworthy Tequila Recipes

Kitchen Crew @JustaPinch

Want to add some zip to your cooking? Try one of these 19 buzzworthy recipes featuring tequila!

17 Marinade Recipes That Are Worth The Wait

17 Marinade Recipes That Are Worth the Wait

Kitchen Crew @JustaPinch

Simply toss your favorite meat or veggies in a bag, add one of these delicious marinade recipes and set them in the fridge for a while for one delicious meal...