SEASONED SCRAMBLED EGGS

1
Ellen Bales

By
@Starwriter

For those of you who enjoy an occasional walk on the wild side, try these wildly seasoned eggs. I can almost guarantee they're not your grandma's scrambled eggs!
Recipe from: food.com/...ed-scrambled-eggs-414234
Photo source: ImPat

Rating:

★★★★★ 3 votes

Comments:
Serves:
2
Prep:
5 Min
Cook:
5 Min
Method:
Stove Top

Ingredients

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4
egg whites
3
eggs
2 Tbsp
reduced-fat ranch salad dressing
2 tsp
mustard, spicy brown
1 tsp
fresh parsley, minced, or fresh chives
1/2 tsp
garlic powder
salt and pepper to taste, if desired
1 tsp
canola oil
1/4 c
part-skim mozzarella cheese, shredded

How to Make SEASONED SCRAMBLED EGGS

Step-by-Step

  • 1In a medium bowl, whisk together the egg whites and eggs. Stir in the salad dressing, mustard, parsley and garlic powder. Add salt and pepper if desired.
  • 2In a large, non-stick skillet cook egg mixture in oil over medium heat for 2 minutes or until eggs are almost set.
  • 3Stir in cheese. Cook for 1 minute more or until eggs are set and cheese is melted. Serve immediately.

Printable Recipe Card

About SEASONED SCRAMBLED EGGS

Course/Dish: Eggs
Main Ingredient: Eggs
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtags: #spicy, #creamy, #tangy




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