Real Recipes From Real Home Cooks ®

seasoned scrambled eggs

(3 ratings)
Recipe by
Ellen Gwaltney Bales
Indianapolis, IN

For those of you who enjoy an occasional walk on the wild side, try these wildly seasoned eggs. I can almost guarantee they're not your grandma's scrambled eggs! Recipe from: Photo source: ImPat

(3 ratings)
yield 2 serving(s)
prep time 5 Min
cook time 5 Min
method Stove Top

Ingredients For seasoned scrambled eggs

  • 4
    egg whites
  • 3
  • 2 Tbsp
    reduced-fat ranch salad dressing
  • 2 tsp
    mustard, spicy brown
  • 1 tsp
    fresh parsley, minced, or fresh chives
  • 1/2 tsp
    garlic powder
  • salt and pepper to taste, if desired
  • 1 tsp
    canola oil
  • 1/4 c
    part-skim mozzarella cheese, shredded

How To Make seasoned scrambled eggs

  • 1
    In a medium bowl, whisk together the egg whites and eggs. Stir in the salad dressing, mustard, parsley and garlic powder. Add salt and pepper if desired.
  • 2
    In a large, non-stick skillet cook egg mixture in oil over medium heat for 2 minutes or until eggs are almost set.
  • 3
    Stir in cheese. Cook for 1 minute more or until eggs are set and cheese is melted. Serve immediately.