Blue Ribbon Recipes
Reese's Cup Cupcakes (buckeye Cupcakes)
By
Renee R.
By Renee R.
Who doesn't love the great taste of peanut butter and chocolate? These rich cupcakes will ... (6 RATINGS)
Nancy's Famous Cannoli Cream Cheesecake
By
Nancy A.
By Nancy A.
This certainly is my most famous dessert of all time, as this creation came to ... (1 RATING)
Corn Casserole
By
Annie Byrd
By Annie Byrd
This is a very basic recipe, but everyone loves it. It's so quick and easy ... (3 RATINGS)
Grandma B's Molasses Sponge Cake
By Virginia Duncan
Grandma B wasn't the Duncan kids' grandmother; she wasn't anyone's. She never married or had ... (2 RATINGS)
Best Tasty Muffins (fast And Easy)
By Cherie Szilvagyi
Everyone likes a recipe that is fast and easy to make but tastes ever so ... (4 RATINGS)
Hot Bacon Cheese Spread
By
Debbe Guster
By Debbe Guster
I made this recipe for our Christmas Eve party. I set it down and went ... (2 RATINGS)
Acorn Squash With Apples And Walnuts
By
Dave T.
By Dave T.
Really, an easy way to fix a fall side dish. Have it as a sweet ... (1 RATING)
Lemon Lime Iced Pound Cake
By Christina Haley
This is by far the best tart, moist, and delicious pound cake ever! I have ... (6 RATINGS)
Secret Spinach Artichoke Dip
By Kimberly Kolligs
This is not your average spinach artichoke dip! Your guests will be wondering, "What is ... (3 RATINGS)
Grandma's Cinnamon Toast Cookies
By
Stacy Gray
By Stacy Gray
This is my original recipe that took me a while to get right. This cookie ... (3 RATINGS)
Double Baked Butternut Squash
By
Debbie Sue
By Debbie Sue
This is a great side dish! This squash has a bit of a tang from ... (2 RATINGS)
Frikadellen (german Meatballs)
By
Laura Shinn
By Laura Shinn
This was my mother's recipe. So very good. The gravy is perfect with mashed potatoes ... (4 RATINGS)
Slow Cooker Pot Roast
By Jeanne Benavidez
I always loved my mom's pot roast. She would cook it all afternoon, and the ... (7 RATINGS)
Southern Fried Apples
By Dana Moore AKA: Southern Gals Cook
Who loves fried apples? Make these mouth-watering, succulent fried apples and serve them solo or ... (4 RATINGS)
Oven-roasted Chicken Shawarma
By Brenda Washnock
Shawarma is traditionally a meat preparation on a vertical spit, slow roasted for the day. ... (1 RATING)
Seven Layer Casserole With Ground Beef
By
Judy Kaye
By Judy Kaye
This recipe was a staple in my house as a child and as a wife. ... (5 RATINGS)
Nifla Aka German Dumplings
By Brandy Bender
My great-grandmother taught my grandmother, who taught my mother, who taught me how to make ... (2 RATINGS)
Jumbo German Chocolate Cupcakes
By
Nancy Allen
By Nancy Allen
These are what I whipped up for dessert tonight. A homemade filling and ganache top ... (2 RATINGS)
Date Pecan Bread
By
Carl Smith
By Carl Smith
This would be great for breakfast, brunch, or a midnight snack! (18 RATINGS)
Congo Cookies
By
Carie Turner
By Carie Turner
This was my Grandma Bure's recipe, and she made it for me when I was ... (15 RATINGS)
Citrus Apple Pie
By Barbara Kavorkian
Taking a few of my favorite flavors and making a very simple crust that involved ... (5 RATINGS)
German Sauerbraten
By Sandy Griffin
Today we are going to relive some of our favorite foods from living in Germany. ... (2 RATINGS)
Pork Scallopini
By
Chris White
By Chris White
Easy and quick flair on the classic veal scallopini. Browned butter gives a rich flavor, ... (2 RATINGS)
Cheesy And Creamy Chicken Enchiladas
By Annamaria Settanni McDonald
Hearty, creamy, and cheesy goodness! I love this dish, but one thing that I omit ... (8 RATINGS)