burger sauce

Name: Burger Sauce
Prep time: 4 h 10 min
Yield: 8 serving(s)
Cuisine: American
Ingredients: 1/2 cup(s) mayonnaise; 2 tablespoon(s) French dressing; 4 teaspoon(s) sweet relish; 1 tablespoon(s) minced onion; 1 teaspoon(s) white vinegar; 1 teaspoon(s) granulated sugar; 1/8 teaspoon(s) salt

(2 RATINGS)

81 Pinches 5 Photos

Tracy Brown

Greenbrier, TN

Updated on Mar 13, 2026

Sweet but not too sweet, just right.

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Blue Ribbon Recipe

With the perfect balance of sweet and tangy, this homemade burger sauce will bring your burgers to the next level this summer. With a flavor reminiscent of the classic secret sauce from a famous fast food restaurant, it's a nice topping beyond just ketchup. Make sure to let the burger sauce chill for a bit for the flavors to meld together. A must-have for summer cookouts and backyard barbecues.

— The Test Kitchen

prep time 4 Hr 10 Min

cook time

method No-Cook or Other

yield 8 serving(s)

Ingredients

1/2 cup mayonnaise
2 tablespoons French dressing
4 teaspoons sweet relish
1 tablespoon minced onion
1 teaspoon white vinegar
1 teaspoon granulated sugar
1/8 teaspoon salt

How To Make burger sauce

Step 1

Combine all ingredients in a bowl with a lid and stir well.

Step 2

Refrigerate for several hours or overnight. Stir the sauce every so often.
Step 3

Spread the sauce on your burger.
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Nutrition Facts

(per serving*)

calories: 117kcal, carbohydrates: 2g, cholesterol: 6mg, fat: 12g, fiber: 0g, protein: 0g, saturated fat: 2g, sodium: 179mg, sugar: 1g, unsaturated fat: 10g

*Daily Values are based on a 2,000 calorie diet. Nutrition information is estimated.

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