fluffy salmon patties

conyers, GA
Updated on Jul 12, 2011

my kids dont like fish much but they will scarf these down

prep time 5 Min
cook time 15 Min
method Pan Fry
yield 6 serving(s)

Ingredients

  • 16 ounces can of salmon
  • 1 - egg
  • 1/3 cup minced onion
  • 1/2 cup flour
  • 2 tablespoons baking powder
  • - cooking oil

How To Make fluffy salmon patties

  • Step 1
    drain and clean salmon reserving liquid
  • Step 2
    mix salmon , egg, onion and flour
  • Step 3
    mix reserved salmon liquid and baking powder add to salmon mixture
  • Step 4
    drop by spoonful into hot oil until golden brown . Drain on paper towel
  • Step 5
    if you do these in a deep fryer they only take 2 minutes to cook.. Had never done them that way until tonight.. they are a bit lighter and poofier then done in a skillet frying.. I think I like em even more this way... so did the kids

Discover More

Category: Fish
Keyword: #salmon
Ingredient: Fish
Method: Pan Fry
Culture: Southern

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