Real Recipes From Real Home Cooks ®
Blue Ribbon Vegetable Appetizer Recipes
5 Minute Salsa
By Deedee Miller
This is my favorite salsa. Even though it is easy and quick, it is delicious. ... (1 rating)
Easy Cowboy Caviar
By
Rosina Paul
By Rosina Paul
I changed the typical Cowboy Caviar to make it a quick and easy appetizer. Chop ... (1 rating)
Bacon-wrapped Asparagus
By Ashley Gunderson
Someone brought these bacon-wrapped asparagus to a 1st Communion party and they were delicious! (26 ratings)
Loaded Baked Potato Dip
By Sharon Rogers
There is no recipe per se. Mix these ingredients and let them sit in the ... (3 ratings)
Smoky Stuffed Mushrooms
By Karen Crossland
I love mushrooms any way I can get them. I created this recipe one night ... (6 ratings)
Chicken, Bacon, And Ranch Pasta Salad
By
Aleta Hepp
By Aleta Hepp
This is a pasta salad I have been making for at least 15 years. So ... (4 ratings)
Stuffed Cherry Tomatoes
By
Cathy Smith
By Cathy Smith
My granddaughter loves these. The red cherry tomatoes are good, but the little yellow tomatoes ... (2 ratings)
Bacon Bleu Brussels Sprouts With Mustard Sauce
By Michelle Wolf
This is delicious and a side dish that is gone the minute I get it ... (7 ratings)
Hot Spinach And Artichoke Dip
By
Janet Crow
By Janet Crow
This recipe is a favorite with my family. It combines my daddy's artichoke dip ... (4 ratings)
Sweet And Tangy Pepper Spread
By Susan Simpson
Everyone loves colorful food, especially when it's snack time! This spread looks great on ... (1 rating)
Sweet Potato Chips With A Hint Of Lime
By Cindy Smith Bryson
It is that sweet potato time of the year and these will become one of ... (3 ratings)
Amazing Blt Appetizer Pizza
By Family Favorites
My husband's favorite appetizer and a wonderful, light spring and summer meal. The sauce can ... (2 ratings)
Roasted Veggies In Phyllo Cups
By
Tonya Young
By Tonya Young
This is easy and makes a pretty, colorful impression as an appetizer. The roasted veggies ... (13 ratings)
Crazy Corn
By Ashley Dawkins
I am not a fan of mayonnaise, but I could eat this corn ALL summer ... (15 ratings)
Roasted Garlic Cilantro Jalapeno Hummus
By
Jodie Scales
By Jodie Scales
I fell in love with hummus when I worked at a farmer's market in California. ... (6 ratings)
Crisp Cucumber Salsa
By
Sue Huhn
By Sue Huhn
A 1/4 cup of this cucumber salsa is only around 16 calories! (1 rating)
Bacon Cranberry Walnut Stuffed Celery
By Brandi Kirkpatrick
Okay, I made these for a tea party that we held at our school for ... (3 ratings)
Jalapeno Poppers
By Jana Crump-Aquino
These are fantastic! I took the basic idea from another recipe and adapted it to ... (2 ratings)
Grilled Vegetables With A Tangy Sauce
By Susan Feliciano
I love making up flavorful sauces for marinating and basting. I used to avoid things ... (5 ratings)
Cowboy Caviar - Stephanie
By Stephanie Dodd
This is the best Cowboy Caviar I have had. The dressing is homemade and makes ... (2 ratings)
Spring Bunny Bread With Dip In Tummy
By Kelly Williams
I can't count how many times I've made this adorable bunny bread! For Easter dinners, ... (9 ratings)
Panko Crusted Spinach And Artichoke Dip
By Eddie Szczerba
This one is a keeper. Great for the big game. As a matter of fact, ... (2 ratings)
Wrapped Asparagus
By Jeannie Marlinghaus
This is an easy appetizer that looks and tastes fabulous. I have made it without ... (4 ratings)
