Easy Cowboy Caviar
1 photo of Easy Cowboy Caviar
By
Rosina Paul
@rp1007
1
I changed the typical Cowboy Caviar to make it a quick and easy appetizer. Chop everything the same size. This is great with Tostito's Scoops.
Rating:
☆☆☆☆☆ 0 votes0
Serves:
6-8
Prep:
30 Min
Method:
No-Cook or Other
Ingredients
-
1 can(s)sweet corn, drained
-
1 can(s)chopped tomatoes, flavored is ok, don't drain
-
1 can(s)black beans, rinsed
-
1/2red onion, medium sized
-
1green pepper
-
·red wine vinegar
-
·olive oil
-
·freshly ground sea salt & pepper to taste
-
1 bag(s)tostito's scoops or other corn chips if using as an appetizer or snack
How to Make Easy Cowboy Caviar
- I usually make this in the same bowl I use to serve it.
Open can of tomatoes--add to bottom of mixing bowl.
Open and drain can of corn; add to bowl.
Open, drain and thoroughly rinse can of black beans, add to bowl. - Chop green pepper into pieces the same size as corn and beans. Add to bowl.
Chop red onion into pieces the same size as corn and beans. Add to bowl. - Add red wine vinegar, olive oil, salt and pepper to taste.
- For variety, add hot sauce.
