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#Seafood Recipes
Blue Ribbons
Shrimp Stew
By
Kathy Sterling
By Kathy Sterling
Being of Cajun decent, we grew up eating Shrimp Stew. It was a hearty, cheap ...
(1
RATING
)
Parmesan Calamari Steaks
By
Lou Kostura
By Lou Kostura
These calamari steaks come out so tender you can break them with a fork. They ...
(2
RATINGS
)
Garlic Shrimp Marsala
By
Lisa G. Sweet Pantry Gal
By Lisa G. Sweet Pantry Gal
One of my all time favorite dishes is chicken marsala. I just love the taste ...
(2
RATINGS
)
Orange Siracha Shrimp Lo Mein
By
Pamela Rappaport
By Pamela Rappaport
I wanted a spicy shrimp lo mein with a citrus twist. This is what I ...
(2
RATINGS
)
Easy Crab Stuffed Mushrooms (microwave)
By
Sheila M
By Sheila M
I came up with this recipe years ago and it has been a big hit ...
(1
RATING
)
Texas Style Spicy Crabs
By
Leslie Speed Dutton
By Leslie Speed Dutton
I was born & raised on the Texas Gulf Coast. Seafood was part of our ...
(1
RATING
)
Fisherman's Stew
By
Anna Wallace
By Anna Wallace
I skipped the capers, added bay scallops and used jumbo shrimp cut in bite sized ...
(3
RATINGS
)
Guacamole Wasabi Crab Cake & Avocado Mimosa
By
Lisa G. Sweet Pantry Gal
By Lisa G. Sweet Pantry Gal
Iv only made crab cakes once, it was a simple recipe off the web. After ...
(1
RATING
)
Stuffed Crab
By
Shelly Comardelle Braden
By Shelly Comardelle Braden
This is my grandma's stuffed crab recipe. Hope you like it as much as we ...
(1
RATING
)
Dirty Shrimp
By
Debbie Quimby
By Debbie Quimby
So easy and so good for all of us seafood lovers! Serve with French bread ...
(2
RATINGS
)
Remoulade Sauce
By
Karl Strasser
By Karl Strasser
I like to use this on my crab cakes,
(1
RATING
)
Browny's Clam Chowder
By
Jennifer R
By Jennifer R
This recipe is from now-closed Browny's in Seattle. This is lightened up from the original. ...
(1
RATING
)
Corn And "she Crab" Bisque
By
Donna Graffagnino
By Donna Graffagnino
This is my take on Corn and Crab bisque but with the authentic "She Crab" ...
(1
RATING
)
Palace Court Salad - Sheraton Hotel
By
Martha Price
By Martha Price
When I was a child my grandpa took me to the famous Garden Court restaurant ...
(1
RATING
)
Southern Style Golden Fried Fish
By
Elaine Bovender
By Elaine Bovender
Living on the coast of North Carolina, we have access to some wonderful, local fresh ...
(2
RATINGS
)
Amazing Crab Pasta Shells
By
Susan Cutler
By Susan Cutler
Oh Baby! I love large pasta shells with filling. They are so neat and fun ...
(2
RATINGS
)
Remolade Sauce
By
Julia Carpenter
By Julia Carpenter
Makes alot, so give it to family and friends. They'll love it!
(1
RATING
)
Yucca And Sweet Potato Crusted Mahi Mahi
By
Karl Strasser
By Karl Strasser
you can use frozen yucca. You can use grouper,salmon.It keeps the fish so moist.
(1
RATING
)
Tartar Sauce
By
Joyce Harrison
By Joyce Harrison
I REALLY dislike bottled Tartar Sauce from the grocery store .... but loved the one ...
(1
RATING
)
Seafood Delight
By
Vickie Raven
By Vickie Raven
We moved from Lansing Michigan to Ludington Michigan and moved to beautiful Hamlin Lake. ...
(4
RATINGS
)
Creamy Farfalle With Shrimp
By
JoSele Swopes
By JoSele Swopes
This is so easy and amazing, it feeds an army. It is fresh and ...
(3
RATINGS
)
Seafood Chili
By
Nick Monfire
By Nick Monfire
Another dish my 6 yr old loves to eat. I wish he'd save me some ...
(1
RATING
)
Herb Cream Sauce
By
Martha Price
By Martha Price
This sauce is delicious and versatile! It is great over seafood, green vegetables, cubed, steamed ...
(1
RATING
)
All Clamed Up In Tomato Sauce
By
FRAN CHEFFULLA
By FRAN CHEFFULLA
I AM A FAN OF STEW, AS WELL AS PASTA DISHES , THIS DISH ...
(2
RATINGS
)
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