Garlic Shrimp Marsala

Lisa G. Sweet Pantry Gal


One of my all time favorite dishes is chicken marsala. I just love the taste marsala brings to a dish, So I thought why not bring seafood and garlic to the dish? Results=Delish!!! A special dinner with little fuss.


★★★★★ 2 votes

15 Min
30 Min
Convection Oven


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1 lb
med-lg shrimp
garlic cloves
fresh parsley
1 c
marsala wine
1 c
marinara sauce
2 tsp
garlic powder
1/2 tsp

How to Make Garlic Shrimp Marsala


  • 1Heat 2 tbls olive oil on med high heat, add 3 minced garlic cloves and two tsp chopped parsley,cook on med high til slightly brown, add marsala and marinara garlic powder and pepper cooking for 10 min on med.
  • 2Add cleaned and devined shrimp to sauce and cook for 4-6 min. Transfer to platter.
    I serve mine over angel hair pasta, rice would be great too.

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About Garlic Shrimp Marsala

Course/Dish: Other Main Dishes, Seafood
Main Ingredient: Seafood
Regional Style: Italian
Other Tags: Quick & Easy, Healthy
Hashtags: #shrimp, #Seafood, #marsala

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