garlic shrimp marsala
One of my all time favorite dishes is chicken marsala. I just love the taste marsala brings to a dish, So I thought why not bring seafood and garlic to the dish? Results=Delish!!! A special dinner with little fuss.
prep time
15 Min
cook time
30 Min
method
Convection Oven
yield
4 serving(s)
Ingredients
- 1 pound med-lg shrimp
- 3 - garlic cloves
- - fresh parsley
- 1 cup marsala wine
- 1 cup marinara sauce
- 2 teaspoons garlic powder
- 1/2 teaspoon pepper
How To Make garlic shrimp marsala
-
Step 1Heat 2 tbls olive oil on med high heat, add 3 minced garlic cloves and two tsp chopped parsley,cook on med high til slightly brown, add marsala and marinara garlic powder and pepper cooking for 10 min on med. -
Step 2Add cleaned and devined shrimp to sauce and cook for 4-6 min. Transfer to platter. I serve mine over angel hair pasta, rice would be great too.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Culture:
Italian
Category:
Other Main Dishes
Category:
Seafood
Tag:
#Quick & Easy
Tag:
#Healthy
Keyword:
#shrimp
Keyword:
#Seafood
Keyword:
#marsala
Ingredient:
Seafood
Method:
Convection Oven
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes