dirty shrimp

Name: Dirty Shrimp
Ingredients: 5 tablespoon(s) butter; 1 teaspoon(s) worcestershire sauce; 1 clove(s) garlic, minced; 1/4 teaspoon(s) cayenne pepper; 1/2 teaspoon(s) black pepper; 1/2 teaspoon(s) salt; 1/2 teaspoon(s) thyme, dried; 1 teaspoon(s) basil, dried; 1/2 teaspoon(s) oregano, dried; 1 pound(s) shrimp, peeled and deveined; 1/4 cup(s) beer

(2 RATINGS)

79 Pinches 4 Photos

Debbie Quimby

Vicksburg, MS

Updated on Jan 2, 2013

So easy and so good for all of us seafood lovers! Serve with French bread for dipping, or over pasta (my favorite) or rice.

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Ingredients

5 tablespoons butter
1 teaspoon worcestershire sauce
1 clove garlic, minced
1/4 teaspoon cayenne pepper
1/2 teaspoon black pepper
1/2 teaspoon salt
1/2 teaspoon thyme, dried
1 teaspoon basil, dried
1/2 teaspoon oregano, dried
1 pound shrimp, peeled and deveined
1/4 cup beer

How To Make dirty shrimp

Step 1

Melt butter in a heavy skillet over medium heat. Add Worcestershire and next 7 ingredients. Cook for 1 minute.

Step 2

Add shrimp and cook for 2-3 minutes, stirring to coat evenly.
Step 3

Add beer and cook 1 minute longer.
Step 4

Serve with French bread for dipping or with pasta or rice.
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