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Caribbean
Caribbean Recipes
Blue Ribbons
Debbies Crab Cakes
By
deborah balch
By Deborah Balch
This recipe is easy and quick to make and loved by all!
Piña Colada Fudge
By
Anthony Nicometi Jr
By Anthony Nicometi Jr
This Christmas I got quite a few cookbooks from my Mom and a friend or ...
(1 rating)
Ii Cherry Coconut Slice
By
Areatha Daniels
By Areatha Daniels
I posted recipe called Raw Coconut Slices This is my version of ...
Lemon Rice With Pineapple And Corn
By
Pat Duran
By Pat Duran
This is an easy recipe and can be served as a side dish ...
(1 rating)
Floribbean Shrimp With Jasmine Rice
By
Sherry Tinnell
By Sherry Tinnell
My family LOVED this! This recipe makes enough to serve a family of 4 sparingly. If ...
Red Beans And Rice
By
Stephanie Garvin-Owsley
By Stephanie Garvin-Owsley
Love this recipe. You can use either red kidney beans or pigeon peas. Parboil rice ...
Coconut Chicken With Pepper Jelly Sauce
By
Lynnda Cloutier
By Lynnda Cloutier
A taste of the tropics with the kick of pepper jelly. Source: Unknown
Haitian Paté Codé
By
Guigui spicy
By Guigui Spicy
This call paté codé our family use to make it sometimes an Saturday and we ...
(1 rating)
Caribbean Corn Bread
By
Lynnda Cloutier
By Lynnda Cloutier
Nice and moist. A great twist on an old favorite. From Blanchard's table.
(1 rating)
Coastal Coconut-key Lime Cookies
By
Amy Freeze
By Amy Freeze
Made these at World Food Championships...cookie round
Sautéed Chicken Cutlets With Caribbean Spice Blend
By
Catherine Cappiello Pappas
By Catherine Cappiello Pappas
This is a delicious chicken dish.
King Arthur's Caribean Rum Cake
By
CJ Bodemer
By CJ Bodemer
Recipe from: http://www.kingarthurflour.com/recipes/caribbean-rum-cake-recipe?go=EP121126J
Fruity Sugar Plums
By
Pat Duran
By Pat Duran
My Aunt Martha use to make these every year for Christmas..These will be a great ...
(1 rating)
Awesome Spicy Beef Kabobs Or Haitian Voodoo Sticks
By
Larry Bulger
By Larry Bulger
Thanks to Eating Indy
Island Rum Cake
By
Adrienne May
By Adrienne May
A family friend used to make this at Christmas. Very good!
Puerto Rican Shredded Pork
By
Jennifer Busselle-Dunn
By Jennifer Busselle-Dunn
Delicious and so easy.
White Rum Autumn Sangria
By
Dee Tourville
By Dee Tourville
I enjoy red Sangria so I thought I'd give the white a try....loved it!
(1 rating)
Pumpkin Frappucino
By
Olivia Russell
By Olivia Russell
I sincerely recommend everyone to try this. The flavours of fall bursts on your taste buds ...
(1 rating)
Lemon Waffles
By
Pat Duran
By Pat Duran
These waffles are so good. They are full of citrus flavor and great served with ...
(1 rating)
A Fishy Taco (bates)
By
sallye bates
By Sallye Bates
The first time someone mentioned fish tacos, I flinched. Being a native Texan, I was ...
(2 ratings)
Mahogany Wings For The Crock Pot
By
Pat Duran
By Pat Duran
This recipe from Campbell's Kitchen looks so delicious- I wanted to share with you ...
(2 ratings)
Jerk Chicken - Cassies Way
By
Cassie *
By Cassie *
Love this chicken. The aroma throughout the house is just amazing. Recipe was tweaked from my ...
(4 ratings)
Spiced Pickle Grapes
By
Cinna Bun
By Cinna Bun
Great little secret to add to your chicken salad. Makes a neat gift for ...
(1 rating)
Crab Melts
By
Pat Duran
By Pat Duran
This is the best tasting open fased crab melts ever..Can cut smaller for appetizers and ...
(4 ratings)
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