pumpkin frappucino

Name: Pumpkin Frappucino
Prep time: 10 min
Cook time: 5 min
Yield: 6
Cuisine: Caribbean
Ingredients: 2 cup(s) ice; 1 1/2 cup(s) soy milk; 1/2 teaspoon(s) ground cinnamon; 1/4 teaspoon(s) ground nutmeg; 3/4 teaspoon(s) instant coffee powder; 3 tablespoon(s) whipped topping; 3 tablespoon(s) white sugar; 1/2 teaspoon(s) pure vanilla extract; 1/2 cup(s) pumpkin puree

(1 RATING)

73 Pinches 2 Photos

Olivia Russell

New Providence

Updated on Oct 7, 2013

I sincerely recommend everyone to try this. The flavours of fall bursts on your taste buds in just a single sip! However, I would not recommend licking the blender. That might be dangerous.......

Rate

prep time 10 Min

cook time 5 Min

method Blend

yield 6 serving(s)

Ingredients

2 cups ice
1 1/2 cups soy milk
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
3/4 teaspoon instant coffee powder
3 tablespoons whipped topping
3 tablespoons white sugar
1/2 teaspoon pure vanilla extract
1/2 cup pumpkin puree

How To Make pumpkin frappucino

Step 1

Combine all ingredients in a blender and mix!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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