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Not Your Usual Potato Salad
By
Baby Kato
By Baby Kato
This salad is best served the next day, when all the flavors have had a ...
(1
RATING
)
Simple Rice Pudding
By
Baby Kato
By Baby Kato
There is nothing better than this delicious, sweet, warm, milky rice pudding, that is ...
(4
RATINGS
)
Baked Sweet Potatoes
By
Baby Kato
By Baby Kato
This is a lovely party dish. Very pretty and it tastes great. ...
(1
RATING
)
Sweet Amish Macaroni Salad
By
Diana Adcock
By Diana Adcock
Awesome macaroni salad and you don't have to be Amish to eat it. Makes ...
(2
RATINGS
)
Pennsylvania Dutch Noodle Casserole
By
Vickie Parks
By Vickie Parks
This is a classic Pennsylvania Dutch dinner casserole made with egg noodles, ham and vegetables ...
(3
RATINGS
)
Candied Macadamia Nuts
By
Carolyn Haas
By Carolyn Haas
Macadamia nuts are synonymous with Hawaii, but they originated in Australia! Who knew!
(1
RATING
)
Amish Style Macaroni Salad
By
Carolyn Haas
By Carolyn Haas
Every region or nationality seems to have its own version of Macaroni Salad. It's interesting ...
(5
RATINGS
)
Pa Dutch Potato Salad (hot)
By
Carolyn Haas
By Carolyn Haas
A Pennsylvania Dutch take on a favorite warm potato salad.
Provencal Chicken
By
Daily Inspiration S
By Daily Inspiration S
Lots of flavor going on in this dish and the anchovy paste gives it a ...
(2
RATINGS
)
Surprise Eggs Benedict
By
Daily Inspiration S
By Daily Inspiration S
I loved poached eggs and this is a unique take on a traditional breakfast/brunch dish.
(1
RATING
)
Crispy Butterscotch, Peanut, Chocolate Bars
By
TERRI OPGENORTH
By TERRI OPGENORTH
I had a taste of this at a friend's house and I HAD to get ...
My Spin On Chicken Pad Thai
By
barbara lentz
By Barbara Lentz
This is my version of chicken Pad Thai. Sweet, salty with a bit of spice.
Maltese Bruschetta
By
Vicki Butts (lazyme)
By Vicki Butts (lazyme)
This is Malta's delicious version of bruschetta.
(1
RATING
)
Maltese Chicken With Red Wine And Honey Gravy
By
Vicki Butts (lazyme)
By Vicki Butts (lazyme)
In Malta, this recipe is usually made with fried rabbit. This recipes uses chicken instead.
(1
RATING
)
Balbuljata (maltese Scrambled Eggs)
By
Vicki Butts (lazyme)
By Vicki Butts (lazyme)
Scrambled eggs Maltese style.
(2
RATINGS
)
Elaine’s Sauerkraut Soup
By
Elaine Douglas
By Elaine Douglas
I needed a fast and easy version of sauerkraut soup. I checked out a lot ...
Campanelle W/shrimp & Mushroom In White Wine Sauce
By
Olivia Russell
By Olivia Russell
Earthy, delightful mushrooms are front and center in this seafood dish. It’s hearty and deliciously ...
Taco Pasta
By
Robin Lieneke
By Robin Lieneke
I created this recipe for dinner one evening when I wanted to do something different ...
(1
RATING
)
Spicy Brunch Omelet
By
Peggy Lawhon
By Peggy Lawhon
Amazing flavor!! I have always loved Ro-tel dip and decided it would be great ...
(2
RATINGS
)
Fig Jam
By
Baby Kato
By Baby Kato
I love jams, especially fig jam. This is a lovely alternative to the orange ...
(1
RATING
)
Sesame Green Beans
By
joeyjoan K
By Joeyjoan K
This is a combination of 2 recipes or rather taking the best part of a ...
(1
RATING
)
Easy Pistachio Nougat
By
Baby Kato
By Baby Kato
Yum, we love nougats, almonds, hazelnuts and pistachios... it doesn't get any easier than this. You ...
(3
RATINGS
)
Chicken And Bacon Macaroni Salad
By
Sue Faccone
By Sue Faccone
I like to add different colored peppers sliced thin and put on top of the ...
(2
RATINGS
)
Sandwich Essentials: Pan-fried Brisket Butty
By
Andy Anderson !
By Andy Anderson !
I came up with this sandwich on a whim. I had leftover brisket, and I ...
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