sauce essentials: awesome asian noodle sauce
I love a good Asian noodle sauce, so I am always playing about with novel mixtures of ingredients to produce a tasteful result. I think that is one of the fun aspects of cooking… all the experimentation. This is a very tangy sauce with a just enough heat to let you know that it is there. I serve it over noodles, and eat them plain (it is that good of a sauce), or I might add some chicken, beef, pork, or fish; plus, veggies, and make it a whole meal. So, you ready… Let’s get into the kitchen.
prep time
5 Min
cook time
10 Min
method
Stove Top
yield
2 - 3
Ingredients
- PLAN/PURCHASE
- 1/4 cup tamari sauce
- 2 tablespoons rice wine vinegar
- 1 tablespoon ponzu sauce
- 1 tablespoon hoisin sauce
- 1 tablespoon sesame oil
- 1 tablespoon coconut sugar, i love sweet/sour
- 1 teaspoon sriracha sauce
- 1 tablespoon ginger powder
- 1 pinch crushed red pepper flakes
- 2 cloves baked garlic, smashed
How To Make sauce essentials: awesome asian noodle sauce
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Step 1PREP/PREPARE
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Step 2The heat in this recipe is controlled by two things: sriracha sauce, and red pepper flakes. If you want it hotter, add more… milder, add less.
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Step 3Gather your Ingredients (mise en place).
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Step 4Add all the ingredients together in a small saucepan, and bring to a simmer.
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Step 5Simmer and whisk for 5 – 7 minutes.
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Step 6Place in a glass container with a tight-fitting lid and place in the refrigerator overnight.
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Step 7Chef’s Note: The overnight stay in the fridge, will help the flavors blend together.
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Step 8PLATE/PRESENT
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Step 9When ready to use, warm up, and pour over noodles… then, if you want, add other stuff, like veggies, chicken, pork, beef. Whatever you fancy. Enjoy.
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Step 10Keep the faith, and keep cooking.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pasta
Culture:
Asian
Tag:
#Quick & Easy
Diet:
Vegetarian
Diet:
Gluten-Free
Diet:
Vegan
Diet:
Wheat Free
Ingredient:
Pasta
Method:
Stove Top
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