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Shrimp With Whiskey Tarragon Sauce On French Bread
By
Allison Hazell
By Allison Hazell
A good friend of mine made these for a Bridal Luncheon and they were a ...
(4
RATINGS
)
Maw's Spaghetti
By
JC C
By JC C
My grandma made this for us when we were growing up, and I've yet to ...
(6
RATINGS
)
Asparagus And Lamb Stew
By
Laura Esmaili
By Laura Esmaili
This is a great stew for spring and summer!!! I made it in England for ...
(5
RATINGS
)
Easiest Fruit Cake Ever
By
Patsy Weaver
By Patsy Weaver
Easy to make, tastes great and keep in the refrigerator for two months at least.
(2
RATINGS
)
Tina's Green And Gold Potted Packer Pepper Dip
By
Tina Swain
By Tina Swain
I just won a cooking contest with this recipe. It was sponsored by our ...
(4
RATINGS
)
Flaky Chorizo Potato And Cheese Empanadas
By
Adriana Torres
By Adriana Torres
Empanadas can be made in many different ways to compliment various stuffings. Here, I skipped ...
(10
RATINGS
)
Hot Turkey Sandwiches
By
Brandi Kirkpatrick
By Brandi Kirkpatrick
This was one of my first ever recipes. My college roommates loved it and it's ...
(4
RATINGS
)
Maple Vodka Veggies
By
Eryn Nygaard
By Eryn Nygaard
Made by Wifey (:
(5
RATINGS
)
Cherry Sesame Noodles With Lemon-hoisin Sauce
By
Merry Graham
By Merry Graham
I hope you try Cherry Sesame Noodles with Lemon-Hoisin Sauce and Roasted Broccoli! I bet ...
(21
RATINGS
)
New England Bouillabaisse
By
Daune (pronounced "Dawn") Browne
By Daune (pronounced "Dawn") Browne
Served in heated bowls with crusty French bread---oolala, Ayuh!
(9
RATINGS
)
Caribbean Stew
By
Dietricha Durtschi
By Dietricha Durtschi
This is my own recipe that I dreamed up out of who knows where. ...
(2
RATINGS
)
(h)eat It Up Chili
By
Melissa Baldan
By Melissa Baldan
Summer time and Chili Dogs...What more can I say? This chili is a 1st Place ...
(6
RATINGS
)
Light As A Feather Chive Dumplings-annette's
By
Annette W.
By Annette W.
These little morsels of doughy goodness are light and feathery and will just disappear in ...
(15
RATINGS
)
Baby Food (8mos+) Strawberry Oatmeal "ice Cream"
By
Tiffany Bannworth
By Tiffany Bannworth
We have five boys and another baby on the way. I enjoy making the baby's ...
(4
RATINGS
)
Traditional Chicken Salpicao
By
Anna French
By Anna French
This recipe is found in my cookbook "A Pinch, A Dash and A Pocketful Of ...
(2
RATINGS
)
Kay's All Day Spaghetti Sauce
By
Kay Summitt Lewis
By Kay Summitt Lewis
For over 30 years I have been making spaghetti on the weekend for my family. ...
(6
RATINGS
)
Squash Relish
By
Tina Simpson
By Tina Simpson
Love to eat this with pinto beans and corn bread. I can eat a ...
(5
RATINGS
)
Coconut Lime Jelly
By
Annemarie Fussell
By Annemarie Fussell
My family loves to eat cream cheese,jelly,and crackers for appetizers at family parties. Being the ...
(11
RATINGS
)
Strawberry Figs
By
Dwana Townsend
By Dwana Townsend
I started cooking when I was just 12 yrs old. This is a recipe ...
(9
RATINGS
)
Mama's Deviled Eggs
By
Eva Marion
By Eva Marion
This recipe is one my mom taught me years ago. Not your standard deviled ...
(19
RATINGS
)
Butter Poached Lobster & Coconut Corn Pudding
By
Sherri Williams
By Sherri Williams
The mystery ingredients for the Ninja-Chefs Mystery Basket Challenge were corn, eggs & bread crumbs. ...
(6
RATINGS
)
Carrot Halwa
By
Vasupradha Raghav-Vasudevan
By Vasupradha Raghav-Vasudevan
A traditional Indian sweet...passed down through generations... I still remember the day like yesterday when my ...
(7
RATINGS
)
Victory Bowl Chili
By
theresa dibert
By Theresa Dibert
VERY, VERY GOOD. A POPULAR CHILI WITH MY FAMILY FRIENDS.
(2
RATINGS
)
Deviled Egg Easter Candy
By
Joan Rehfeldt
By Joan Rehfeldt
I am always looking for cute holiday goody ideas. All my friends anxiously await to ...
(13
RATINGS
)
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