Blue Ribbon Recipe
This refreshing cocktail is a great way to cool down on a hot summer day. Make sure to have it ready in the fridge ... you never know when guests will drop by! The Test Kitchen
How to Make Peppermint Chiller
- 1In a large saucepan, combine sugar with 6 cups of water. Bring to a boil over high heat.
- 2Reduce heat, and simmer for 5 minutes.
- 3Add peppermint, remove pan from the heat, cover, and let the liquid steep for 1 hour.