Deep Fry Recipes
Crispy Fried Green Beans W/sriracha Dipping Sauce
By Diane Atherton
Our green bean garden has been plentiful this year to say the least. We have ... (2 RATINGS)
Churros- Bisquick Style
By
Pat Duran
By Pat Duran
Betty Crocker says,"Bisquick and 3 other ingredients and about 30 minutes are all it takes ... (1 RATING)
Hard Cider Battered Chicken Strips
By Stacey Lawson
I was craving some fried chicken today and I like beer battered but I recently ... (1 RATING)
Fresh From The Garden Veggie Fritters
By Diane Atherton
Nothing brings summer to the table more than garden fresh vegetables.
These vegetable fritters are ... (1 RATING)
French Fry Po-boy
By Stacey Lawson
Yes, I said french fry po-boy. You ever have that left over gravy with those ... (1 RATING)
Sour Cherry Fritters
By Linda Kauppinen
This fritter recipe you can use virtually any fruit that you want to make the ... (2 RATINGS)
Apple Ring Fritters
By Linda Kauppinen
MMmmm MMmmmm Good! Apple ring fritters! They look like doughnuts but what a ... (1 RATING)
Peach Fritters
By Linda Kauppinen
These are simply delicious.. served with whipped cream or ice cream! (1 RATING)
Filipino Lumpia
By
Joyce Lowery
By Joyce Lowery
Lumpia is a Filipino type of egg roll. It is a yummy recipe and ... (1 RATING)
Fried Drummies
By Tiphane Fleming
I'm sorry to say I don't really have measurements for the seasonings. I cook most ... (1 RATING)
Caribbean Poofties-hors D'oeuvres
By
Pat Duran
By Pat Duran
The next best thing to a cruise in the Caribbean is this fried shrimp appetizer. ... (1 RATING)
Pocket Dogs, Jersey Style
By Elaine Laskowski
I love these "Dogs". Everything you like in one pita. (1 RATING)
Best Tasting Sweet And Sour Chicken Bites
By
Pat Duran
By Pat Duran
Recipe adapted from Company's Coming- Chinese Cooking and tweaked a little.
This is the best ever ... (1 RATING)
Butter Parsley Wings
By Lisa G. Sweet Pantry Gal
Favorite way to eat wings is buffalo style, of course. But when the children were ... (2 RATINGS)
Hot Water Cornbread
By
Joyce Lowery
By Joyce Lowery
This is the way that my mother made hot water cornbread to eat with fresh ... (1 RATING)
Dulce De Leche Yeast Doughnuts!
By Karina Alcala
I love making doughnuts and this is a really good one. We love cajeta ... (1 RATING)
Stuffed Okra
By
Eddie Jordan
By Eddie Jordan
It's nearly time to plant okra. Pickled, fried, boiled, or in a salad. This okra ... (1 RATING)
Fried Dill Pickles
By
Joyce Lowery
By Joyce Lowery
My daughter found this recipe in one of my cookbooks and started making them for ... (1 RATING)
Sea Food Egg Rolls,by Bob..
By
Bob Wakeman
By Bob Wakeman
I came up with this while makingeggrolls. It is very good. (2 RATINGS)
New Orleans-style Beignets
By
Jane Netto
By Jane Netto
"Coffee and doughnuts" to a New Orleanian means beignets and cafe au lait (strong coffee ... (1 RATING)
Stuffed Shrimp
By
Jane Netto
By Jane Netto
Combine the shrimp with a thickly packed mound of seasoned crabmeat, breaded and fried to ... (1 RATING)
Fried Onion Rings (sallye)
By
sallye bates
By Sallye Bates
These rank right up at the top of the list of my favorite foods that ... (1 RATING)
Fried Catfish With Tatoes
By
Bobby (*_*)
By Bobby (*_*)
I LOVE FISH!!!
You can't beat fried catfish with fries and coleslaw.
I used a electric ... (4 RATINGS)